An F&B (Food & Beverage) Controller is responsible for managing and controlling the financial aspects of a food and beverage operation, primarily focusing on cost management and inventory control. About the Role This includes tasks like assisting the F&B Controls Manager to calculate food and beverage costs, managing inventory, analyzing financial data, and preparing reports for management. Responsibilities Calculating food and beverage costs Managing inventory Analyzing financial data Preparing reports for management Qualifications Strong analytical skills Problem-solving abilities Organizational skills Attention to detail Required Skills Financial management Cost management Inventory control Preferred Skills Experience in the food and beverage industry Proficiency in financial software Show more Show less

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Sheraton Grand Bangalore Hotel at Brigade Gateway

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Food Beverage Controller