Chef De Partie

Company Description

The Fresh Factory is a farm-to-fork café dedicated to serving food and beverages that support clean eating for a sustainable and healthy lifestyle. We emphasize the use of fresh, locally-sourced ingredients to create nutritious meals. Our mission is to promote health and sustainability through delicious, wholesome food. We take pride in crafting dishes that not only taste good but also benefit our customers' well-being.

Role Description

This is a full-time on-site role for a Chef De Partie, based in Lucknow. The Chef De Partie will oversee a specific section of the kitchen, preparing high-quality food and ensuring the section runs smoothly. Daily tasks include cooking and presenting dishes according to our standards, assisting the Head Chef in menu planning, and maintaining high hygiene and safety standards in the kitchen. The role also involves training junior staff and ensuring consistent food quality.

Qualifications

• Proven experience in a Chef De Partie role or similar position
• Skills in preparing, cooking, and presenting dishes within your specialty
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures
• Ability to multitask and work efficiently under pressure
• Strong attention to detail and a passion for food quality and presentation
• Excellent leadership and teamwork skills
• Knowledge of health and safety regulations in the kitchen
• Culinary school diploma or equivalent qualification