Japanese (DCDP)

Job Description

Company: The Sanctuary Bar & Kitchen Location: Film Nagar, Hyderabad. Reporting to: Executive chef/ CDP The Demi Chef de Partie (DCDP) is responsible for supporting the Chef de Partie in the preparation, production, and presentation of high-quality Japanese dishes. This role requires strong attention to detail, discipline, and knowledge of traditional and modern Japanese culinary techniques, including sushi, tempura, robatayaki, and/or kaiseki. Key Responsibilities : Assist in the preparation and execution of Japanese dishes in your assigned kitchen section (e.g., sushi, grill, tempura, simmered dishes) Ensure all mise en place is completed to the highest standard before service Maintain proper portion control and presentation in accordance with house standards Follow hygiene, sanitation, and safety procedures in accordance with HACCP and company policies Support the Chef de Partie and Sous Chef in daily kitchen operations Monitor food stock and assist with inventory management and ordering Train and supervise junior staff and apprentices within your section Maintain cleanliness and organization of the kitchen and storage areas Requirements : Minimum 4–5 years of kitchen experience, preferably in Japanese cuisine (experience in kaiseki, sushi, or izakaya-style cooking is a plus) Basic knowledge of Japanese cooking techniques, ingredients, and knife handling Ability to work under pressure and follow instructions accurately Team player with a positive attitude and willingness to learn Understanding of food safety and hygiene regulations Culinary diploma or relevant training is an advantage Salary : 25k to 27k Per month ( Based On Food Trails) Benefits (if applicable): Staff meals provided Uniform and laundry service Career development and training opportunities Interested Candidates share your resumes to Mail Id: hr.acorngourmet@gmail.com Whatsapp: +91 8712178419 Job Type: Full-time Pay: ₹24,000.00 - ₹27,000.00 per month Benefits: Food provided Provident Fund Schedule: Rotational shift Experience: total work: 5 years (Required) Work Location: In person