Cdp

Company Description We suggest you enter details here. Role Description This is a full-time on-site role based in Chennai for a Chef de Partie (CDP) at SRM Good Foods. The Chef de Partie will be responsible for preparing and presenting high-quality dishes, overseeing and managing the kitchen operations, ensuring hygiene and food safety standards, mentoring junior chefs, contributing to menu creation, and managing stocks and supplies. The role requires a focus on delivering exceptional culinary experiences and maintaining high standards of food quality. Qualifications Expertise in culinary skills, including cooking, plating, and food presentation Experience in kitchen management and supervising junior kitchen staff Knowledge of health, safety, and hygiene regulations Ability to work in a fast-paced environment with strong time management skills Excellent communication and teamwork abilities Creativity and a passion for food and culinary arts Relevant culinary education and certifications are a plus Prior experience in a similar role within the hospitality industry is highly desirable Show more Show less