Posted:1 week ago|
Platform:
Work from Office
Full Time
Maintaining Good housekeeping in workplace as per cGMP Equipment Operation and cleaning should be followed as per SOP Receipt and storage of raw material in day stock area for the batch as per Material Requisition slip Carry out the process as per manufacturing & packing record instruction All safety rules/precaution to be followed strictly in manufacturing area In process checks and documentation should be followed as per procedure Maintaining cGMP standards, ISO 9001, ISO 14001 & HACCP standards in the plan Make sure that the production facilities are clean and when appropriate disinfected Ensure that the premises and equipment are maintained and records kept in respective area Responsibility in Blending, Packing and labelling of finished goods Responsible to carry out the Food Safety activities and ensure to comply the Statutory and Regulatory requirements Any other production activity allotted by the supervisor Verification of Raw material & FG stock availability and maintenance in production facility
Global Calcium
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