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Fairmont Hotels &amp; Resorts
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Assistant Manager - Finance (F&B Controller)

Assistant Manager - Finance (F&B Controller)

Fairmont Hotels &amp; Resorts

2 - 5 years

|

8 - 12 Lacs

Posted:2 days ago| Platform:

Apply

Skills Required

Assistant Manager Finance Costing Sales analysis Clerk Management Budgeting Monitoring Cost control Supervision Inventory

Work Mode

Work from Office

Job Type

Full Time

Job Description

Supervision of Receiving Clerk, handling of Food and Beverage requisitions, preparation of Sales Analysis and Standard Recipe Costing, preparation of Cost Reports, monitoring and control of non food purchases against budget, pre-cost of all restaurant and banquet menu, inventory of Food and Beverage and general items and management of minimum and maximum par level of all store items.
To ensure the smooth and efficient operation of Cost Control, Store rooms and Receiving and to assist Management in keeping the cost of food, beverage and other supplies to the minimum.
Assist the Finance Manager for all the reports
Any matter which may effect the interests of the hotel should be brought to the attention of the Management.

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Fairmont Hotels &amp; Resorts

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