Wellness Chef

Job Title: Ayurveda Cook / Wellness Chef
Location: Shree Hari Yoga – Goa, Dharamshala (Multiple Locations in India)
Job Type: Full-time (Residential / Seasonal Contract Option Available)
Salary: Competitive, based on experience + Meals + Accommodation

About Us:

Shree Hari Yoga is a renowned yoga teacher training school in India with branches in serene and spiritual locations like Goa, and Dharamshala. We offer transformative yoga teacher training courses (YTT), retreats, and holistic wellness programs. Our vision is to create a nurturing and sattvic environment for inner transformation, healing, and conscious living.

Job Overview:

We are seeking a passionate and experienced Ayurveda Cook / Wellness Chef to join our team. The ideal candidate will be responsible for planning, preparing, and serving wholesome Ayurvedic vegetarian meals in alignment with our yoga and wellness philosophy. The chef should be creative, mindful, and knowledgeable in Ayurvedic principles of nutrition and cooking.

Key Responsibilities:

• Prepare daily sattvic vegetarian meals (breakfast, lunch, dinner) for yoga students and staff.
• Plan weekly menus based on Ayurvedic dosha-balancing principles and seasonal ingredients.
• Collaborate with the yoga and wellness team to align food with detox, fasting, and wellness retreat programs.
• Ensure kitchen hygiene, food safety, and cleanliness at all times.
• Source fresh, local, and organic ingredients wherever possible.
• Manage inventory, food ordering, and budget for the kitchen.
• Educate students on Ayurvedic food principles during workshops or informal sessions (optional but preferred).
• Cater to specific dietary needs (gluten-free, vegan, etc.) of guests.

Requirements:

• Proven experience as a wellness chef, Ayurveda cook, or similar role in a wellness center or retreat.
• Deep understanding of Ayurvedic cooking and Indian vegetarian cuisine.
• Ability to cook for 20–40 people daily in a retreat or community-style setting.
• Excellent time management and multitasking skills.
• Passion for holistic health, yoga, and conscious cooking.
• Basic English communication skills (Hindi is a plus).

Preferred Qualifications:

• Formal training in Ayurvedic nutrition or culinary arts.
• Experience working in yoga retreats, eco-resorts, or spiritual communities.
• Knowledge of seasonal and locally-sourced sattvic ingredients.
• Willingness to reside in a peaceful, remote setting with a yogic lifestyle.

What We Offer:

• A serene work environment in a spiritual and nature-rich location.
• Opportunities to join yoga sessions and workshops.
• Healthy vegetarian meals and shared accommodation.
• A like-minded international community focused on wellness and growth.

How to Apply:

Interested candidates can apply via Indeed or send their CV and a brief cover letter to (shreehariyogateam@gmail.com or WhatsApp: +91-8351068174) with the subject line: Application – Ayurveda Cook/Wellness Chef.

Join Shree Hari Yoga and be a part of a soul-enriching journey where food becomes medicine and cooking is a sacred art.

Job Type: Full-time

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

• Food provided

Schedule:

• Day shift

Ability to commute/relocate:

• Goa, Goa: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)

Work Location: In person

Expected Start Date: 01/07/2025