5 Jobs in Kalpana Square, Bhubaneswar, Orissa

Job Description 1. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. 2. Prepare fresh ingredients for cooking according to recipes/menu 3. Responsible to maintain food logs 4. Accepting store deliveries are also part of the Commis I Chef duties. 5. Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control. 6. Inform Chef of excess food items for use in daily specials. 7. Inform F&B service staff of available items and available chef special menu. 8. Keep work area at all times in hygienic conditions according to the rules set by the hotel 9. Operate kitchen equipment safely and responsibly. 10. Support the Chef de Parties or Commis II in the daily operation and work. Test foods to ensure proper preparation and temperature. 11. Control food stock and food cost in his section/kitchen. 12. Cook food and prepare top-quality menu items in a timely manner. 13. Communicate assistance needed during busy periods. 14. Commis I Chef are also required to ensure that all stocks are well maintained. 15. Commis I also ensure that mise en place for food preparation is completed in your section. 16. Ensure the quality of the food items, ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques Why Join Us? Pushpak is a leading brand in Bhubaneswar’s hospitality industry, offering opportunities for professional growth. You’ll have the chance to work with a dynamic team and help create unforgettable events for our valued guests! Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹14,000.00 per month Benefits: Cell phone reimbursement Food provided Leave encashment Provident Fund Schedule: Day shift Morning shift Night shift Rotational shift Supplemental Pay: Overtime pay Performance bonus Yearly bonus Work Location: In person

Vehicle Maintenance: Keeping the vehicle clean, conducting regular maintenance checks, and arranging for repairs when needed. Route Planning: Utilizing navigation systems and local knowledge to plan efficient routes, considering traffic conditions and potential delays. Professionalism and Confidentiality: Maintaining a high level of professionalism, discretion, and confidentiality in interactions with passengers. Schedule Management: Adhering to schedules, coordinating transportation needs, and adapting to changes or unexpected requests. Record Keeping: Maintaining records of trips, mileage, fuel consumption, and vehicle maintenance. Customer Service: Providing a positive and comfortable experience for passengers, addressing any special needs or requests. Required Skills and Qualifications: Valid Driver's License: A clean driving record and the necessary licenses for the type of vehicle used. Driving Experience: Experience as a professional or personal driver, potentially with experience in luxury vehicles. Excellent Driving Skills: Safe driving practices, defensive driving techniques, and the ability to handle various road conditions. Knowledge of Local Area: Familiarity with local roads, traffic patterns, and potential hazards. Communication and Interpersonal Skills: Effective communication with passengers, providing excellent customer service. Confidentiality an Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: Food provided Leave encashment Provident Fund Schedule: Day shift Evening shift Morning shift Rotational shift Work Location: In person

·Train housekeepers on cleaning and maintenance tasks · Oversee staff on a daily basis · Check rooms and common areas, including stairways and lounge areas, for cleanliness · Schedule shifts and arrange for replacements in cases of absence · Establish and educate staff on cleanliness, tidiness and hygiene standards · Motivate team members and resolve any issues that occur on the job · Respond to customer complaints and special requests · Monitor and replenish cleaning products stock including floor cleaner, bleach and rubber gloves · Participate in large cleaning projects as required · Ensure compliance with safety and sanitation policies in all areas · Assigning housekeeping tasks to staff and inspecting work to ensure that the prescribed standards of cleanliness are met. · Scheduling staff shifts and organizing replacements as required. · Investigating and addressing complaints regarding poor housekeeping service. · Providing training to the housekeeping staff. · Regularly taking inventory of cleaning supplies and ordering stock as needed. · Issuing cleaning supplies and equipment to housekeeping staff as needed. · Screening housekeeping applicants and recommending promotions, transfers, and dismissals. · Performing various cleaning duties in instances of staff shortages. · Why Join Us? Pushpak is an exciting, growth-focused company, with properties ranked among the best in Bhubaneswar. Join us and lead our F&B operations to new heights! There is a potential for bonus payments based on performance. Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹16,000.00 per month Benefits: Food provided Leave encashment Provident Fund Schedule: Day shift Evening shift Rotational shift Supplemental Pay: Overtime pay Performance bonus Yearly bonus Work Location: In person

Job Purpose : To visually capture and represent the hotel's brand, services, facilities, and guest experiences through high-quality photographs and videos, which are used for marketing, promotions, social media, and other communication platforms. Key Responsibilities : Capture professional photographs of hotel interiors, exteriors, rooms, restaurants, events, staff, and guest experiences. Edit and retouch photos to meet brand standards. Shoot and edit short promotional videos or reels as needed. Maintain an organized digital archive of photos and media. Work closely with the Marketing Team to plan and execute visual campaigns. Ensure all images align with the hotel’s branding and quality guidelines. Coordinate with various departments (Housekeeping, F&B, Events, Front Office) for photo shoot scheduling. Cover events, meetings, or promotions held at the hotel. Recommend visual content strategies for social media and website. Stay updated on latest photography trends, techniques, and hotel industry standards. Required Skills : Strong knowledge of DSLR/mirrorless cameras, lighting, and photography gear. Expertise in Adobe Photoshop, Lightroom, and basic video editing software. Creativity and strong aesthetic sense. Good time management and flexibility to work on short notice or weekends. Excellent communication and interpersonal skills. Qualifications : Diploma or degree in Photography, Visual Arts, or a related field (preferred). Minimum 2 years of professional experience in hospitality, lifestyle, or commercial photography. Portfolio of previous hotel or related work is a must. Job Types: Full-time, Part-time, Permanent Pay: ₹12,000.00 - ₹20,000.00 per month Expected hours: 40 per week Benefits: Cell phone reimbursement Food provided Leave encashment Provident Fund Schedule: Day shift Rotational shift Supplemental Pay: Yearly bonus Work Location: In person

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming guests, arrange seats for them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service. Clearing tables and preparing them for the next customers. Assisting in cleaning and opening or closing tasks. Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away. Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment. Transporting used linen to or from the laundry or housekeeping section. Assisting with unloading and storing stock. Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards. Any matter which may affect the interests of The Palms should be brought to the attention of the Management Facilitates the functioning of and / or oversees the functioning of Front Office Department or any other Department in the Club when necessitated by circumstances and as mandated by the General Manager. This would be over and above regular stipulated responsibilities and duties Job Types: Full-time, Permanent Pay: ₹8,086.00 - ₹11,000.00 per month Benefits: Food provided Leave encashment Provident Fund Schedule: Day shift Evening shift Morning shift Night shift Rotational shift Supplemental Pay: Overtime pay Performance bonus Yearly bonus Ability to commute/relocate: Kalpana Square, Bhubaneswar, Orissa: Reliably commute or planning to relocate before starting work (Preferred) Experience: Guest services: 1 year (Required) Steward: 1 year (Required) Location: Kalpana Square, Bhubaneswar, Orissa (Required) Shift availability: Day Shift (Required) Night Shift (Required) Overnight Shift (Required) Work Location: In person Application Deadline: 31/05/2025 Expected Start Date: 10/05/2025