General Manager

Job Title: General Manager – Banquets & Restaurant Operations

Location: [Panaji, Goa]
Reports To: Director / Managing Partner

Position Overview:

We are seeking a highly experienced and dynamic General Manager to oversee day-to-day operations of our Yacht banquet and restaurant. The ideal candidate will bring strong leadership, operational expertise, and guest-centric focus, ensuring excellence in service delivery, profitability, and team performance.

Key Responsibilities:

• Oversee end-to-end operations of the Yacht
• Drive sales, profitability, and service excellence across F&B outlet
• Manage and coordinate banquet events, ensuring client satisfaction and flawless execution
• Supervise staff across kitchen, service, and event teams — including scheduling, training, and performance evaluations
• Maintain high standards of hygiene, and presentation
• Prepare and manage budgets, cost control, and revenue forecasts
• Build strong relationships with clients, vendors, and event planners
• Ensure compliance with all health, safety, and regulatory standards
• Lead by example in delivering exceptional guest service and team motivation

Qualifications & Experience:

• Bachelor’s degree in Hotel Management or related field
• Minimum 4–5 years in banquet management, restaurant operations, and guest relations
• Excellent organizational, communication, and problem-solving skills
• Hands-on leader with attention to detail and service orientation

Key Skills:

• Team Leadership & Staff Management
• Event/Banquet Planning & Execution
• Revenue Management & Budgeting
• Food Safety & Hygiene Compliance
• Customer Experience Excellence
• Vendor & Client Coordination

Apply: Send your resume to hr@yachtlifegoa.com
Location: [Panaji, Goa]

Job Type: Full-time

Pay: ₹40,000.00 - ₹60,000.00 per month

Benefits:

• Food provided

Work Location: In person

Application Deadline: 07/08/2025
Expected Start Date: 31/07/2025