Posted:1 week ago|
Platform:
On-site
Full Time
Their responsibilities include creating and executing menus, ensuring high-quality food presentation, maintaining kitchen hygiene and safety standards, managing inventory, and potentially training junior staff.
Job Types: Full-time, Permanent
Pay: ₹15,000.00 - ₹25,000.00 per month
Benefits:
Schedule:
Supplemental Pay:
Experience:
Work Location: In person
VW CUISINES & CONCEPTS PVT. LTD.
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