Storekeeper

KEY RESPONSIBILITIES AND ACTIVITIES

Store

• Ensuring upkeep of store and compliance to cleaning schedules
• Raise purchase requests based on re-order levels for rm, packing materials (pm) and cleaning materials (cm)
• Raise Goods Inward Note (GIN) of materials coming into the store (purchases)
• Ensuring compliance to storage standards and guidelines based on first in first out (fifo)
• Monitor and record all issues from the store
• Ensuring Issues are as per fifo
• Monthly stock taking of rm, pm and cm
• Periodic stock taking of Semi-finished Food (sff)
• Raise production request of sff based on minimum/maximum quantity

Data Entry

• Enter all STOs – to outlets, central kitchen and staff consumption on daily basis
• Prepare daily Bill Of Material for all outlets

Cleaning and maintenance

• Implementing and coordinating periodic cleaning as per cleaning schedule
• Ensure compliance to hygiene and safety standards in store and premises
• Periodic checking and maintaining cleaning checklist
• Periodic maintenance and upkeep of cold room and blast chiller

Reporting

• Verification of Items coming into the store - GIN reports - fortnight
• Dispatch of items to outlets – STO / Delivery notes – Daily
• Cleaning checklist – Weekly & Monthly
• Stock variance report – Monthly
• STO vs GIN variance report – Weekly
• Quarterly stock of utensils, cooking vessels, dispatch containers etc.

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:

• Food provided
• Provident Fund

Schedule:

• Day shift
• Morning shift
• Weekend availability

Experience:

• Restaurant: 4 years (Required)

Work Location: In person