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1.0 - 2.0 years

1 - 2 Lacs

Hyderabad / Secunderabad, Telangana, Telangana, India

On-site

Foundit logo

We're looking for a dedicated and experienced Senior Steward to elevate our food court operations. If you're a service-oriented individual with strong leadership potential and a keen eye for detail, this is a fantastic opportunity to take on more responsibility and contribute to a top-notch customer experience. Responsibilities: Lead and manage counter service for daily food court operations, ensuring efficiency and exceptional customer satisfaction. Oversee daily counter setup and ensure the flawless execution of all meal services (breakfast, lunch, dinner, and special events). Champion and uphold the highest service and hygiene standards in strict accordance with Sodexo guidelines. Mentor and guide junior stewards, waiters, and waitresses, providing training and support to foster a high-performing team. Proactively address customer feedback and resolve any service issues to ensure a positive dining experience. Ensure all food and beverage items are presented attractively, stocked appropriately, and replenished promptly. Collaborate effectively with kitchen staff, supervisors, and other team members to optimize service flow and operational efficiency. Adhere to all safety and sanitation protocols, ensuring a clean and safe environment for both customers and staff. Requirements: Proven experience as a Steward, Waiter, or Waitress, with demonstrated leadership abilities. Exceptional customer service focus with a natural ability to anticipate and meet customer needs. Good communication skills to interact effectively with customers and team members. Strong organizational skills and the ability to manage multiple tasks in a fast-paced environment. A keen eye for detail and a commitment to maintaining impeccable standards of cleanliness and service. Ability to stand for extended periods and lift moderate weights as required. Flexibility to work varied shifts, including weekends and holidays, to support operational demands.

Posted 2 weeks ago

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2.0 - 7.0 years

2 - 7 Lacs

Chennai, Tamil Nadu, India

On-site

Foundit logo

About Job: We are looking for a diligent and customer-focused Steward to join our team and assist with the daily operations of our food court. If you have a passion for service, an eye for detail, and thrive in a fast-paced environment, we encourage you to apply! Responsibilities: Handle counter service efficiently and courteously during day-to-day food court operations. Perform daily counter setup and ensure smooth execution of all meal operations (breakfast, lunch, dinner, etc.). Maintain impeccable service and hygiene standards in accordance with Sodexo guidelines. Ensure all food and beverage items are presented attractively and replenished as needed. Assist customers with inquiries and provide excellent customer service. Collaborate with the kitchen and other food court staff to ensure timely service. Adhere to all safety and sanitation procedures. Requirements: Proven experience in a customer service or food service role is a plus. Good communication skills in English and local languages (Telugu, Hindi) are essential. Ability to work effectively in a team environment. Strong attention to detail and a commitment to maintaining high standards of hygiene. Ability to stand for extended periods and lift moderate weights. Flexibility to work in shifts, including weekends and holidays, as per operational requirements.

Posted 2 weeks ago

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5.0 - 8.0 years

5 - 8 Lacs

Sonipat / Sonepat, Haryana, India

On-site

Foundit logo

About Job: We are looking for a diligent and customer-focused Steward to join our team and assist with the daily operations of our food court. If you have a passion for service, an eye for detail, and thrive in a fast-paced environment, we encourage you to apply! Responsibilities: Handle counter service efficiently and courteously during day-to-day food court operations. Perform daily counter setup and ensure smooth execution of all meal operations (breakfast, lunch, dinner, etc.). Maintain impeccable service and hygiene standards in accordance with Sodexo guidelines. Ensure all food and beverage items are presented attractively and replenished as needed. Assist customers with inquiries and provide excellent customer service. Collaborate with the kitchen and other food court staff to ensure timely service. Adhere to all safety and sanitation procedures. Requirements: Proven experience in a customer service or food service role is a plus. Good communication skills in English and local languages (Telugu, Hindi) are essential. Ability to work effectively in a team environment. Strong attention to detail and a commitment to maintaining high standards of hygiene. Ability to stand for extended periods and lift moderate weights. Flexibility to work in shifts, including weekends and holidays, as per operational requirements.

Posted 2 weeks ago

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1.0 - 2.0 years

1 - 2 Lacs

Indore, Madhya Pradesh, India

On-site

Foundit logo

About Job: We are looking for a diligent and customer-focused Steward to join our team and assist with the daily operations of our food court. If you have a passion for service, an eye for detail, and thrive in a fast-paced environment, we encourage you to apply! Responsibilities: Handle counter service efficiently and courteously during day-to-day food court operations. Perform daily counter setup and ensure smooth execution of all meal operations (breakfast, lunch, dinner, etc.). Maintain impeccable service and hygiene standards in accordance with Sodexo guidelines. Ensure all food and beverage items are presented attractively and replenished as needed. Assist customers with inquiries and provide excellent customer service. Collaborate with the kitchen and other food court staff to ensure timely service. Adhere to all safety and sanitation procedures. Requirements: Proven experience in a customer service or food service role is a plus. Good communication skills in English and local languages (Telugu, Hindi) are essential. Ability to work effectively in a team environment. Strong attention to detail and a commitment to maintaining high standards of hygiene. Ability to stand for extended periods and lift moderate weights. Flexibility to work in shifts, including weekends and holidays, as per operational requirements.

Posted 2 weeks ago

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