Posted:1 month ago|
Platform:
On-site
Full Time
Job Description
Designation- Quality Executive
Education Background- Degree in Microbiology or Food Technology Experience- 0 to 1 year
Location- Bangalore
Roles and Responsibilities:
1. Monitoring and maintaining quality standards for receiving goods, Packing material and FG.
2. Implementing In Process Quality Control measures to ensure compliance with regulatory requirements and industry standards.
3. Developing and implementing quality assurance policies and procedures.
4. Conducting inspections and audits to identify areas for improvement and ensure adherence to quality standards.
5. Analysing data and reports to track quality performance and identify trends or issues.
6. Collaborating with cross-functional teams to resolve quality-related problems and implement corrective actions.
7. Providing training and guidance to staff on quality procedures and best practices.
8. Participating in quality improvement initiatives and projects.
9. Communicating with suppliers and vendors to address quality concerns and ensure product or service quality.
10. Keeping track of industry trends, regulatory changes, and best practices in quality management.
Job Type: Full-time
Pay: ₹25,000.00 - ₹30,000.00 per month
Benefits:
Schedule:
Application Question(s):
Experience:
Work Location: In person
Eggoz Nutrition
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