We are seeking a skilled and proactive IT System Administrator to manage and support our organization's IT infrastructure. The ideal candidate should have hands-on experience in Windows Server administration, network and firewall configurations, cloud basics, and a range of software platforms including HRMS, Google Workspace, and Odoo. The role also includes supporting endpoint security, CCTV setups, and maintaining overall hardware and network health. Key Responsibilities: Windows Server 2012 Administration: Maintain and monitor Windows Server 2012 environment, handle user management, group policy, and server roles. Sophos Firewall Management: Configure and manage firewall policies, VPN setups, and monitor network security. AWS Cloud (Basic): Manage basic AWS services such as EC2, S3, IAM for hosting and data backup needs. Sophos Endpoint Protection: Deploy and maintain endpoint security tools to protect organizational assets. Google Workspace Management: Administer Gmail, Drive, Calendar, and other Google services for all users. HRMS Software Support: Maintain and support daily operations of the company’s HRMS software. Odoo ERP Management: Assist in configuration, troubleshooting, and user support of Odoo ERP modules. Petpooja POS Software Support: Provide technical support and manage integration/setup of the Petpooja POS system. CCTV Installation and Configuration: Install, configure, and troubleshoot CCTV surveillance systems. Hardware & Networking: Troubleshoot desktops, laptops, printers, and handle LAN/WAN setup and maintenance. EPBX System: Provide basic support for office telephony systems (EPBX). Required Skills & Qualifications: Proven 2–5 years of experience in a similar IT support or system administrator role. Strong troubleshooting and problem-solving skills. Familiarity with endpoint security tools, firewalls, and network security. Basic understanding of AWS cloud services. Experience with productivity and enterprise tools like Google Workspace, Odoo, and HRMS platforms. Ability to handle hardware and software installations, updates, and repairs. Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Food provided Supplemental Pay: Yearly bonus Work Location: In person Speak with the employer +91 8281465403

Position : Production Supervisor (Preferable in food industry) Company Name : Navya Bakes & Confectioneries India Pvt.Ltd Key Responsibilities: Responsible to determine the production capacity of each section. Gain and impart knowledge on cost effective production techniques. Responsible to be cost conscious and be aware on section wise production efficiency. Prepare production plan for perishable, short life and long life products in coordination with Executive Chef. Ensure & verify that every production sections have received the production plan. Ensure that there are sufficient staffs in each section to manage production asper the plan. Responsible to be self-updated and impart knowledge to subordinates on raw materials used, quality standards, production standards and production techniques used by the organization. Ensure that every section has procured raw materials within their allotted time Monitor and update the stock in chiller room. Responsible to monitor and keep track of the production output, time of completion & damages. Verify that shop name is clearly mentioned in trays, trolleys and crates for dispatch. Verify and update the stock in finished goods store. Ensure that accurate count and weight of products are intimated to billing staff from different production sections. Ensure the cleanliness of production sections. Qualification : Bachelor’s in Food Science, Manufacturing, food engineering or related field Experience : At least 3-5 years of experience in food production or manufacturing Skills & Abilities : Ability to prepare and execute production plan, Knowledge in quality standards, Knowledge about raw material used, Manpower management skills, Time management skills Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Work Location: In person

Position : Production Supervisor (Preferable in food industry) Company Name : Navya Bakes & Confectioneries India Pvt.Ltd Key Responsibilities: Responsible to determine the production capacity of each section. Gain and impart knowledge on cost effective production techniques. Responsible to be cost conscious and be aware on section wise production efficiency. Prepare production plan for perishable, short life and long life products in coordination with Executive Chef. Ensure & verify that every production sections have received the production plan. Ensure that there are sufficient staffs in each section to manage production asper the plan. Responsible to be self-updated and impart knowledge to subordinates on raw materials used, quality standards, production standards and production techniques used by the organization. Ensure that every section has procured raw materials within their allotted time Monitor and update the stock in chiller room. Responsible to monitor and keep track of the production output, time of completion & damages. Verify that shop name is clearly mentioned in trays, trolleys and crates for dispatch. Verify and update the stock in finished goods store. Ensure that accurate count and weight of products are intimated to billing staff from different production sections. Ensure the cleanliness of production sections. Qualification : Bachelor’s in Food Science, Manufacturing, food engineering or related field Experience : At least 3-5 years of experience in food production or manufacturing Skills & Abilities : Ability to prepare and execute production plan, Knowledge in quality standards, Knowledge about raw material used, Manpower management skills, Time management skills Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Work Location: In person

Position: Shop Manager/ Asst. Shop Manager (Male Only) We are seeking a motivated and experienced Shop Manager to oversee the daily operations of our food retail outlet. The ideal candidate will ensure excellent customer service, maintain high food safety standards, manage staff effectively, and drive overall business performance. Key Responsibilities: Operational Management: Oversee daily operations, ensuring efficiency, cleanliness, and compliance with food safety standards. Manage inventory, order supplies, and control stock levels to prevent shortages or waste. Maintain accurate records of sales, budgets, and expenses. Team Leadership: Train, and supervise staff to ensure a productive and motivated team. Conduct regular performance evaluations and provide ongoing coaching. Customer Service: Ensure the highest level of customer satisfaction through excellent service and product knowledge. Resolve customer complaints promptly and professionally. Implement strategies to attract and retain customers. Sales & Marketing: Monitor sales trends and develop plans to increase revenue. Assist in developing and executing local marketing campaigns and promotions. Health & Safety: Ensure compliance with all health and safety regulations, including food hygiene. Qualifications & Skills: Experience in managerial roles in the food industry (Preferred 3-5 years) Qualification Any graduation Customer service abilities Strong leadership and organizational skills Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Work Location: In person