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0.0 - 5.0 years

1 - 3 Lacs

Visakhapatnam, Andhra Pradesh, India

On-site

Key Responsibilities: Fermentation Process Development & Scale-Up ? Optimize microbial fermentation processes from lab to production scale. Work on media design, process parameters, oxygen transfer, agitation, and yield maximization. ? Conduct scale-up trials and analyze results for process improvement. Post-Fermentation Downstream Processing (DSP) ? Support separation, concentration, drying, and formulation operations including centrifugation, filtration, solvent extraction, and spray drying. ? Document process observations and suggest improvements. Tech Transfer & Documentation ? Assist in transferring processes from R&D to pilot/production with complete documentation. ? Prepare SOPs, BMRs, process reports, and compliance documents. Quality, Monitoring, and Troubleshooting ? Collaborate with QA/QC for analytical data and troubleshooting. ? Monitor batch performance, microbial growth kinetics, and contamination risks. Equipment Handling ? Operate and monitor fermenters, seed vessels, filtration equipment, and dryers. ? Participate in equipment cleaning, calibration, and basic maintenance. If interested, kindly share your updated resume to below email id: Email id: [HIDDEN TEXT] Contact No: 9342519201 .

Posted 1 week ago

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