Delhi, Delhi
INR 2.16 - 2.4 Lacs P.A.
On-site
Full Time
Responsibilities Manage office supplies and inventory. Coordinate meetings and appointments. Handle incoming calls and correspondence. Maintain office records and filing systems. Assist in the preparation of reports and presentations. Support HR functions such as onboarding and employee records. Organize and maintain office common areas. Provide administrative support to various departments as needed. Qualifications High school diploma or equivalent; associate's or bachelor's degree preferred. Minimum of 1-2 years of relevant administrative experience. Proven ability to manage multiple tasks efficiently. Excellent verbal and written communication skills. Strong organizational and time management skills. Skills Microsoft Office Suite (Word, Excel, PowerPoint) Filing and record-keeping Time management Communication Organizational skills Multi-tasking Customer service Candidates with experience in a spice / masala company will be preferred. Job Type: Full-time Pay: ₹216,000.00 - ₹240,000.00 per year Schedule: Day shift Work Location: In person
Delhi
INR 2.16 - 2.4 Lacs P.A.
On-site
Full Time
Responsibilities Manage office supplies and inventory. Coordinate meetings and appointments. Handle incoming calls and correspondence. Maintain office records and filing systems. Assist in the preparation of reports and presentations. Support HR functions such as onboarding and employee records. Organize and maintain office common areas. Provide administrative support to various departments as needed. Qualifications High school diploma or equivalent; associate's or bachelor's degree preferred. Minimum of 1-2 years of relevant administrative experience. Proven ability to manage multiple tasks efficiently. Excellent verbal and written communication skills. Strong organizational and time management skills. Skills Microsoft Office Suite (Word, Excel, PowerPoint) Filing and record-keeping Time management Communication Organizational skills Multi-tasking Customer service Candidates with experience in a spice / masala company will be preferred. Job Type: Full-time Pay: ₹216,000.00 - ₹240,000.00 per year Schedule: Day shift Work Location: In person
India
INR 4.2 - 5.4 Lacs P.A.
On-site
Full Time
Key Responsibilities Develop & executive sales strategies to grow the HoReCa business in Delhi NCR location. Build & maintain strong relationships with hotels, restaurants, cafe etc. Minimum 3 years of experience in Spices Trade Experience of the Delhi/NCR HoReCa market is must Strong negotiation and communication skills Proven track record of meeting sales targets Should be knowledgeable about Delhi NCR and Gurgaon Should be capable of appointing distributors. Must have a bike Job Type: Full-time Pay: ₹420,000.00 - ₹540,000.00 per year Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
India
INR 3.0 - 3.6 Lacs P.A.
On-site
Full Time
Key Responsibilities: General Trade Expertise Lead and expand the General Trade network in the region of Delhi / NCR region. FMCG Sales Leadership, drive primary and secondary sales. Team Management and guide the sales team to achieve the targets. Channel Development Strengthen distributor and retailer relationships. Market Analysis - keep an eye on competitor activities and market trends FMCG Expert with proven experience in the Spice Industry General Trade sales in Delhi/NCR Region Target oriented ability to achieve and exceed sales goals. Must have a Bike Job Type: Full-time Pay: ₹300,000.00 - ₹360,000.00 per year Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
Naraina, Delhi, Delhi
INR 4.2 - 5.4 Lacs P.A.
On-site
Full Time
Key Responsibilities Develop & executive sales strategies to grow the HoReCa business in Delhi NCR location. Build & maintain strong relationships with hotels, restaurants, cafe etc. Minimum 3 years of experience in Spices Trade Experience of the Delhi/NCR HoReCa market is must Strong negotiation and communication skills Proven track record of meeting sales targets Should be knowledgeable about Delhi NCR and Gurgaon Should be capable of appointing distributors. Must have a bike Job Type: Full-time Pay: ₹420,000.00 - ₹540,000.00 per year Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
Naraina, Delhi, Delhi
INR 3.0 - 3.6 Lacs P.A.
On-site
Full Time
Key Responsibilities: General Trade Expertise Lead and expand the General Trade network in the region of Delhi / NCR region. FMCG Sales Leadership, drive primary and secondary sales. Team Management and guide the sales team to achieve the targets. Channel Development Strengthen distributor and retailer relationships. Market Analysis - keep an eye on competitor activities and market trends FMCG Expert with proven experience in the Spice Industry General Trade sales in Delhi/NCR Region Target oriented ability to achieve and exceed sales goals. Must have a Bike Job Type: Full-time Pay: ₹300,000.00 - ₹360,000.00 per year Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
Naraina, Delhi, Delhi
INR 2.6 - 3.9 Lacs P.A.
On-site
Full Time
Job Summary We're looking for a motivated and hands-on Production Supervisor to manage our daily production. This role is vital for ensuring our operations run smoothly, efficiently, and meet our strict quality standards. If you have experience leading teams, solving problems on the factory floor, and a commitment to quality, we invite you to apply. What You'll Do ● Oversee Daily Production: Directly manage all day-to-day activities on the production floor to ensure a smooth and efficient workflow. ● Monitor Team Performance : Observe and guide your team's performance, providing feedback to help them meet productivity and quality goals. ● Maintain Quality : Ensure all products consistently meet ISVA's high quality standards throughout the production process. ● Enforce Procedures : Make sure all Standard Operating Procedures (SOPs) are strictly followed by the production team for consistency and safety. ● Train Staff : Train and develop production team members, including those with less experience, on proper techniques, safety rules, and company policies. ● Lead On-Floor : Provide active on-floor supervision, engaging with the team, quickly resolving issues, and maintaining a productive work environment. What We're Looking For ● Bachelor's degree or Diploma in any field. ● 2-4 years of proven experience in a supervisory role within a food manufacturing or production setting. ● Demonstrated ability to effectively manage daily operations and monitor employee performance. ● Strong understanding of quality standards and experience ensuring they are met. ● Experience in training and developing production staff, including unskilled labor. ● Excellent leadership and communication skills, especially in managing diverse teams. ● Good problem-solving skills and the ability to make quick, effective decisions. ● Basic knowledge of food safety practices (like GMP and GHP) is a plus. Job Type: Full-time Pay: ₹260,000.00 - ₹390,000.00 per year Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
India
INR 2.6 - 3.9 Lacs P.A.
On-site
Full Time
Job Summary We're looking for a motivated and hands-on Production Supervisor to manage our daily production. This role is vital for ensuring our operations run smoothly, efficiently, and meet our strict quality standards. If you have experience leading teams, solving problems on the factory floor, and a commitment to quality, we invite you to apply. What You'll Do ● Oversee Daily Production: Directly manage all day-to-day activities on the production floor to ensure a smooth and efficient workflow. ● Monitor Team Performance : Observe and guide your team's performance, providing feedback to help them meet productivity and quality goals. ● Maintain Quality : Ensure all products consistently meet ISVA's high quality standards throughout the production process. ● Enforce Procedures : Make sure all Standard Operating Procedures (SOPs) are strictly followed by the production team for consistency and safety. ● Train Staff : Train and develop production team members, including those with less experience, on proper techniques, safety rules, and company policies. ● Lead On-Floor : Provide active on-floor supervision, engaging with the team, quickly resolving issues, and maintaining a productive work environment. What We're Looking For ● Bachelor's degree or Diploma in any field. ● 2-4 years of proven experience in a supervisory role within a food manufacturing or production setting. ● Demonstrated ability to effectively manage daily operations and monitor employee performance. ● Strong understanding of quality standards and experience ensuring they are met. ● Experience in training and developing production staff, including unskilled labor. ● Excellent leadership and communication skills, especially in managing diverse teams. ● Good problem-solving skills and the ability to make quick, effective decisions. ● Basic knowledge of food safety practices (like GMP and GHP) is a plus. Job Type: Full-time Pay: ₹260,000.00 - ₹390,000.00 per year Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
India
INR 3.9 - 6.5 Lacs P.A.
On-site
Full Time
Job Summary We are looking for a skilled and organized Production & Quality Manager to lead both our production operations and quality assurance systems. This combined role is crucial for our success, as you'll ensure efficient manufacturing, consistent product quality, and strict adherence to food safety rules. If you're a hands-on leader who understands food production and quality standards well, this is a great chance to make a real impact. What You'll Do: Production Management: ● Plan and Oversee Production: Develop and carry out detailed production plans to meet our goals, manage resources efficiently, and ensure orders are completed on time. ● Improve Processes: Analyze current production methods to find and fix problems. You'll implement strategies to make production more efficient, reduce downtime, and increase our capacity. ● Use Data Tools: Utilize Microsoft Excel and other digital tools to analyze data, create reports, and improve how we plan and monitor production. ● Solve Problems: Use strong problem-solving skills to quickly address operational issues and find effective solutions. Quality & Food Safety Management: ● Build Safety Systems: Implement and maintain essential food safety and quality systems, including HACCP (Hazard Analysis and Critical Control Points), GMP (Good Manufacturing Practices), and GHP (Good Hygienic Practices). ● Create Documents: Prepare and put into action all necessary quality paperwork, such as Standard Operating Procedures (SOPs) and quality control documents. ● Provide Technical Support: Use your technical knowledge of equipment and analytical skills to ensure product quality and troubleshoot any issues. You'll also help with internal checks and external audits. ● Ensure Compliance: Make sure we strictly follow FSSAI Regulations, ISO 22000 (Food Safety Management Systems), and Codex Alimentarius guidelines. You'll stay updated on the latest food safety laws. Overall Responsibilities: ● Keep precise records for both production and quality, including output, waste, efficiency, quality checks, and compliance. ● Prepare detailed reports on how production is performing, audit findings, and actions taken to correct issues. ● Work towards continuous improvements in both production efficiency and product quality. What We're Looking For: ● Bachelor's or Master's degree in Food Technology, Food Science, Engineering, Operations Management, or a related field. ● 1-3 years of proven experience in a role combining production management, quality assurance, or similar responsibilities within the food industry. ● Demonstrated ability to create and carry out effective production plans and manage quality systems. ● Strong skills in Microsoft Excel and other relevant digital tools for data analysis, planning, and reporting. ● Excellent problem-solving abilities and a proactive approach to operational challenges. ● A solid understanding of food manufacturing processes and equipment, with great attention to detail in documentation. ● In-depth knowledge of HACCP, GMP, GHP, FSSAI Regulations, ISO 22000, and Codex Alimentarius. ● Exceptional organizational skills and meticulous attention to detail. ● Strong communication skills, both written and verbal, for working effectively with our team and external partners. ● Ability to work independently and manage multiple tasks efficiently Job Type: Full-time Pay: ₹390,000.00 - ₹650,000.00 per year Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.
We have sent an OTP to your contact. Please enter it below to verify.