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Seven Seas Hospitality
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Commis -1 Continental

Commis -1 Continental

Seven Seas Hospitality

2 - 3 years

|

2 Lacs

Gurugram

Posted:1 day ago| Platform:

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Skills Required

Presentation Skills Culinary Skills Food Safety Ingredient Knowledge Hygiene Knife Skills Team work and collaboration

Work Mode

Work from Office

Job Type

Full Time

Job Description

Prepare and cook a wide variety of
Continental dishes
including pastas, grills, sauces, roasts, and cold starters
Assist in mise en place and food preparation tasks under the supervision of the Chef de Partie
Maintain a clean and organized workstation in line with health and safety regulations
Follow recipes, portion control standards, and plating specifications accurately
Monitor stock levels and report shortages to the senior kitchen team
Ensure that food is prepared and served promptly and efficiently
Maintain consistency and presentation quality of all menu items
Collaborate with team members to ensure smooth kitchen operations during peak hours
Comply with all kitchen hygiene and food safety standards (HACCP)
Take responsibility for assigned sections and assist in training junior staff if required

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Seven Seas Hospitality

7 Jobs

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