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Seven Seas Hospitality
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Commis -2 Continental

Commis -2 Continental

Seven Seas Hospitality

1 - 2 years

|

2 Lacs

Gurugram

Posted:7 hours ago| Platform:

Apply

Skills Required

Food Preparation Knife Skills Basic Cooking Techniques Food Preparation Food Safety and Hygiene Knife Skills Knife Skills Understanding of Ingredients Plating and Presentation Understanding of Ingredients Plating and Presentation Food Safety and Hygiene

Work Mode

Work from Office

Job Type

Full Time

Job Description

Assist in the preparation and cooking of
Continental dishes
, such as pastas, salads, grilled meats, sauces, and appetizers
Support the Commis 1 and Chef de Partie in daily kitchen tasks and operations
Perform mise en place duties including chopping, marinating, and portioning ingredients
Maintain hygiene and cleanliness standards in your designated workstation
Ensure food is prepared in accordance with recipe specifications and portion sizes
Assist in receiving and storing kitchen supplies and ingredients
Follow food safety and sanitation guidelines (e.g., HACCP standards)
Report any kitchen equipment issues or food quality concerns to supervisors
Work efficiently during service to help ensure smooth kitchen operations
Role & responsibilities

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Seven Seas Hospitality

5 Jobs

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