0 years

1 Lacs

Posted:2 days ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Food Preparation & Cooking

  • Assist in preparing ingredients for cooking (chopping, peeling, cleaning, marinating).
  • Follow recipe standards and chef instructions precisely.
  • Cook basic items under supervision (e.g., sauces, rice, vegetables, breakfast items).
  • Support plating and garnishing as guided.

Kitchen Hygiene & Safety

  • Ensure workstation and utensils are clean and sanitized.
  • Follow HACCP and food safety standards at all times.
  • Maintain personal hygiene and wear proper uniform/grooming.
  • Dispose of waste properly and maintain cleanliness.

Teamwork & Communication

  • Work closely with other kitchen staff and chefs to ensure timely food service.
  • Respond positively to feedback and take initiative to learn.
  • Assist in receiving and storing raw materials as per standards.

Inventory & Equipment Handling

  • Use kitchen equipment safely (grinder, oven, fryer, etc.).
  • Alert senior chefs about equipment issues or shortage of ingredients.
  • Minimize food waste through proper portioning and storage.

Job Type: Full-time

Pay: ₹14,000.00 - ₹16,000.00 per month

Benefits:

  • Provident Fund

Schedule:

  • Day shift
  • Morning shift
  • Night shift
  • Rotational shift

Supplemental Pay:

  • Overtime pay
  • Yearly bonus

Work Location: In person

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