0 - 31 years

1 - 2 Lacs

Posted:1 week ago| Platform: Apna logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities: Prepare and cook dishes from continental cuisine (e.g., pasta, salads, labanese cuisne). Assist in mise en place and kitchen prep. Ensure food quality and consistency. Maintain hygiene and kitchen safety standards. Work with Sous Chef and Head Chef to support kitchen operations. Requirements:Minimum 1–2 years of experience in a similar role. Familiarity with continental dishes and techniques. Culinary diploma or certification preferred. Team player with good communication skills. Send CV to [windviewcafe@outlook.com.com] or WhatsApp [+919314254223]

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