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2.0 - 6.0 years

3 - 3 Lacs

Mysore/Mysuru, Chennai, Bangalore/Bengaluru

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We are a Culinary School in Mysore looking for Chefs with Hotel Management Degree and min 5 to 8 yrs experience in Continental and Bakery. Should be able to handle Classes for Bakery and Continental . Should have good communication Skill in English and should be able to handle Practical & Theory Class

Posted 1 month ago

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