Barista

Job Summary:

We are seeking a skilled and enthusiastic Barista to join our Japanese and Korean fine dine restaurant. The ideal candidate should be passionate about beverages, attentive to detail, and able to deliver a premium guest experience. Knowledge of traditional and modern coffee brewing techniques is essential, along with a flair for creating signature beverages that complement Asian cuisine.

Key Responsibilities:

• Prepare and serve a variety of hot and cold beverages including espresso-based drinks, teas, matcha, and specialty beverages.
• Maintain high standards of cleanliness, hygiene, and presentation in the bar/beverage station.
• Suggest and serve beverages that pair well with Japanese and Korean dishes.
• Engage with guests in a polite and professional manner, offering recommendations when appropriate.
• Monitor inventory levels of coffee, tea, milk, syrups, and other barista supplies; report shortages.
• Ensure all equipment is properly maintained and in working order.
• Follow all health, safety, and hygiene guidelines.
• Support front-of-house team during peak hours as needed.

Requirements:

• Prior experience as a Barista in a fine dining or upscale café/restaurant.
• Familiarity with Asian ingredients such as matcha, yuzu, and traditional Korean teas is a plus.
• Strong communication and customer service skills.
• Knowledge of coffee roasting and brewing techniques (pour-over, French press, espresso machines, etc.).
• Attention to detail, time management, and a team-oriented attitude.
• Ability to work flexible shifts, including weekends and holidays.

Benefits:

• Competitive salary
• Staff meals
• Professional growth opportunities
• Training on Japanese and Korean beverage pairings

Job Types: Full-time, Permanent

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

• Flexible schedule
• Food provided
• Health insurance
• Leave encashment
• Life insurance
• Paid sick time
• Paid time off
• Provident Fund

Application Question(s):

• Are you located in Western Line Mumbai?

Experience:

• Barista: 1 year (Required)

Work Location: In person