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6 Job openings at Banglore Juicy and Foods
Delivery Boy

Ponnani, Kerala

0 years

INR 0.05631 - 0.00032 Lacs P.A.

On-site

Full Time

Job Title: Delivery cum Counter Staff Location: Juicy Ponnani Working Hours: 1:00 PM to 11:00 PM Reporting To: Outlet Supervisor / Manager Job Summary: We are looking for a responsible and customer-oriented Delivery cum Counter Staff to manage counter operations and ensure prompt and accurate food deliveries. The role involves interacting with customers at the counter, handling billing, packing orders, and ensuring timely deliveries to nearby locations. Key Responsibilities:Counter Duties: Greet customers and take orders politely. Manage billing using POS systems. Pack orders neatly and accurately. Maintain cleanliness and hygiene at the counter area. Assist with basic outlet arrangements and stock levels. Communicate any customer feedback to the supervisor. Delivery Duties: Deliver orders promptly and accurately to customer locations. Handle cash/card payments or digital transactions if required. Ensure safety and hygiene while handling food items. Maintain a clean and functional delivery vehicle (bike/cycle). Follow proper traffic rules and maintain delivery time commitments. Requirements: Minimum 10th pass; prior experience in food delivery or counter service is preferred. Basic communication skills in Malayalam; Hindi/English is a plus. Valid driving license (if riding a vehicle). Presentable, punctual, and physically fit. Ability to multitask and work under pressure during rush hours. Job Types: Full-time, Permanent Pay: ₹5,631.32 - ₹8,000.00 per month Schedule: Day shift License/Certification: 2 Wheeler Licence (Required) Location: Ponnani, Kerala (Required) Willingness to travel: 75% (Required) Work Location: In person

Delivery Boy

Ponnāni

0 years

INR 0.05631 - 0.08 Lacs P.A.

On-site

Full Time

Job Title: Delivery cum Counter Staff Location: Juicy Ponnani Working Hours: 1:00 PM to 11:00 PM Reporting To: Outlet Supervisor / Manager Job Summary: We are looking for a responsible and customer-oriented Delivery cum Counter Staff to manage counter operations and ensure prompt and accurate food deliveries. The role involves interacting with customers at the counter, handling billing, packing orders, and ensuring timely deliveries to nearby locations. Key Responsibilities:Counter Duties: Greet customers and take orders politely. Manage billing using POS systems. Pack orders neatly and accurately. Maintain cleanliness and hygiene at the counter area. Assist with basic outlet arrangements and stock levels. Communicate any customer feedback to the supervisor. Delivery Duties: Deliver orders promptly and accurately to customer locations. Handle cash/card payments or digital transactions if required. Ensure safety and hygiene while handling food items. Maintain a clean and functional delivery vehicle (bike/cycle). Follow proper traffic rules and maintain delivery time commitments. Requirements: Minimum 10th pass; prior experience in food delivery or counter service is preferred. Basic communication skills in Malayalam; Hindi/English is a plus. Valid driving license (if riding a vehicle). Presentable, punctual, and physically fit. Ability to multitask and work under pressure during rush hours. Job Types: Full-time, Permanent Pay: ₹5,631.32 - ₹8,000.00 per month Schedule: Day shift License/Certification: 2 Wheeler Licence (Required) Location: Ponnani, Kerala (Required) Willingness to travel: 75% (Required) Work Location: In person

Restaurant Operations Manager

Malappuram

0 years

INR 0.25 - 0.3 Lacs P.A.

On-site

Full Time

Must have prior experience in a similar role in any F&B business Develop, implement, and review operational policies and procedures Make important policy, planning, and strategy decisions Willing to travel. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Supplemental Pay: Overtime pay Education: Bachelor's (Preferred)

Restaurant Manager

Malappuram

0 years

INR 2.04 - 3.0 Lacs P.A.

On-site

Full Time

Must have prior experience in a similar role in any F&B business Develop, implement, and review operational policies and procedures Make important policy, planning, and strategy decisions Willing to travel. Job Type: Full-time Pay: ₹17,000.00 - ₹25,000.00 per month Education: Secondary(10th Pass) (Preferred) Work Location: In person

Barista

Kondotti, Kerala

0 years

INR 1.8 - 2.16 Lacs P.A.

On-site

Full Time

We are looking for an enthusiastic and skilled Barista to join our team. The ideal candidate will have a passion for coffee, excellent customer service skills, and the ability to work in a fast-paced environment. Responsibilities: Prepare and serve a variety of hot and cold beverages Maintain cleanliness and hygiene standards in the counter and service area Handle billing and POS operations efficiently Interact with customers in a friendly and professional manner Manage stock levels and assist with daily inventory checks Follow company standards and recipes consistently Assist in opening and closing duties as assigned Requirements: Knowledge of coffee types and brewing techniques Good communication and customer service Attention to detail for taste and presentation Ability to work quickly and under pressure during peak times Previous experience as a barista or in a café/coffee shop preferred Good communication skills Ability to work flexible shifts, including weekends and holidays Knowledge of coffee brewing techniques and equipment is an advantage Positive attitude and willingness to learn Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Work Location: In person

Barista

Kondotti

0 years

INR 1.8 - 2.16 Lacs P.A.

On-site

Full Time

We are looking for an enthusiastic and skilled Barista to join our team. The ideal candidate will have a passion for coffee, excellent customer service skills, and the ability to work in a fast-paced environment. Responsibilities: Prepare and serve a variety of hot and cold beverages Maintain cleanliness and hygiene standards in the counter and service area Handle billing and POS operations efficiently Interact with customers in a friendly and professional manner Manage stock levels and assist with daily inventory checks Follow company standards and recipes consistently Assist in opening and closing duties as assigned Requirements: Knowledge of coffee types and brewing techniques Good communication and customer service Attention to detail for taste and presentation Ability to work quickly and under pressure during peak times Previous experience as a barista or in a café/coffee shop preferred Good communication skills Ability to work flexible shifts, including weekends and holidays Knowledge of coffee brewing techniques and equipment is an advantage Positive attitude and willingness to learn Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Work Location: In person

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