Posted:3 days ago|
Platform:
On-site
Job Summary:
The Bakery Manager is responsible for overseeing the day-to-day opera ons of the bakery, ensuring the product on of high-quality baked goods, managing staff, maintaining inventory, and delivering excellent customer service. This role requires strong leadership, organisational skills, and a passion for baking. Key Responsibilities:
1. Opera onal Management: o Oversee the daily produc on of baked goods, ensuring quality and consistency. o Develop and implement standard opera ng procedures (SOPs) for baking processes and store opera ons. o Manage opening and closing procedures, ensuring the bakery is ready for business and properly secured at the end of the day.
2. Staff Management:
o Recruit, train, and supervise bakery staff, including bakers, decorators, and front-of house personnel. o Create work schedules, assign du es, and monitor staff performance.
o Foster a posi ve and produc ve work environment, addressing any issues or conflicts that arise.
3. Inventory and Supply Management:
o Monitor inventory levels of ingredients, packaging, and supplies, placing orders as necessary to avoid shortages.
o Conduct regular inventory checks and manage waste to minimize costs.
o Maintain rela onships with suppliers and nego ate contracts to ensure the best pricing and quality.
4. Quality Control: o Ensure all products meet company standards for taste, appearance, and freshness. o Implement quality control checks throughout the baking process.
o Address any customer complaints or feedback regarding product quality.
5. Health and Safety Compliance: o Ensure the bakery complies with all health and safety regula ons, including food safety standards.
o Conduct regular inspec ons and audits to maintain a clean and safe working environment.
o Provide training to staff on proper hygiene and safety prac ces.
Qualifica ons: •
Proven experience as a bakery manager or in a similar role within the food industry for at least 3 years
Interested applicants can call @ 98304 62716
Job Type: Permanent
Pay: ₹9,000.00 - ₹14,000.00 per month
Schedule:
Language:
Work Location: In person
Expected Start Date: 02/07/2025
Renyc Cakes & Puff
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