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RKN Grand Hotel
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Asst. F&B Manager

Asst. F&B Manager

RKN Grand Hotel

0 years

0 Lacs

Puducherry

Posted:1 month ago| Platform: GlassDoor logo

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Skills Required

training service inventory monitoring regulations forecasting planning marketing

Work Mode

On-site

Job Type

Full Time

Job Description

Hiring, training, supervising, and evaluating staff, ensuring they provide excellent service. Supervising daily operations, including restaurant, bar, and room service. Designing and implementing menus, considering trends and customer preferences. Managing inventory levels, ordering supplies, and monitoring costs to minimize waste and maximize profitability. Adhering to food safety regulations, health codes, and other relevant standards. Managing the F&B budget, forecasting future expenses, and providing financial reports Planning and overseeing special events, catering, and banquets. Assisting with marketing efforts, promotions, and special events to increase business. Building and maintaining strong relationships with suppliers and vendors Job Types: Full-time, Permanent Pay: Up to ₹55,218.35 per month Schedule: Day shift Morning shift Work Location: In person

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Asst. F&B Manager