Mangaluru
INR 3.5 - 5.0 Lacs P.A.
Work from Office
Full Time
Job Description: We are looking for an experienced and energetic Bar Manager to oversee the daily operations of our bar. The ideal candidate will manage staff, ensure excellent customer service, maintain inventory, and drive sales. You will be responsible for creating a vibrant atmosphere while ensuring compliance with health and safety regulations. Key Responsibilities: Manage bar staff scheduling, training, and performance Oversee inventory, ordering, and stock control Maintain cleanliness and bar hygiene standards Ensure customer satisfaction and handle guest queries Develop and promote signature drinks and upselling strategies Ensure compliance with licensing, health, and safety laws Requirements: Proven experience as a Bar Manager or similar role Strong leadership and communication skills Knowledge of mixology and bar operations Ability to work in a fast-paced environment.
Mangaluru
INR 3.5 - 5.5 Lacs P.A.
Work from Office
Full Time
Job Description: We are seeking a detail-oriented F&B Cost Controller to manage and monitor food and beverage costs, ensuring profitability and efficiency. The ideal candidate will analyze consumption patterns, track inventory, and work closely with purchasing and kitchen teams to optimize cost control measures. Key Responsibilities: Monitor daily F&B costs and prepare variance reports Conduct regular inventory audits and stock reconciliations Analyze wastage, portion control, and recipe costing Collaborate with purchasing for cost-effective procurement Prepare monthly cost control reports and assist in budgeting Requirements: Proven experience in F&B cost control or related role Strong analytical and Excel skills Knowledge of inventory and POS systems Hospitality background preferred
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