Restaurant waitress

• Greeting and Seating Guests:Making a positive first impression by warmly welcoming guests and seating them appropriately based on party size.
• Taking Orders:Accurately recording and relaying food and beverage orders to the kitchen and bar, offering menu recommendations and noting any dietary restrictions or special requests.
• Serving Food and Beverages:Delivering orders efficiently and professionally, ensuring accuracy and presentation standards are met.
• Checking on Guests:Regularly checking in with diners to ensure their satisfaction, addressing any concerns or requests promptly.
• Handling Payments:Processing payments accurately and efficiently using POS systems, handling cash and credit transactions.
• Maintaining Cleanliness:Clearing tables, refilling drinks, and maintaining a clean and organized dining area throughout the meal.
• Teamwork:Collaborating with kitchen staff and other waitstaff to ensure seamless service and customer satisfaction.

Job Types: Full-time, Permanent

Pay: Up to ₹18,000.00 per month

Benefits:

• Food provided

Schedule:

• Day shift
• Rotational shift
• Weekend availability

Experience:

• Restaurant: 2 years (Required)

Language:

• Kannada (Required)
• English (Preferred)
• Hindi (Preferred)

Work Location: In person