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2 Job openings at Nellai Karupatti Coffee Sivakasi
Baker

Sivakasi, Tamil Nadu

2 - 3 years

INR 2.4 - 3.6 Lacs P.A.

On-site

Full Time

EXPERIENCE WITH MINIMUM 2 to 3 YEARS CAN APPLY: Overview We are seeking a skilled Baker to join our team in a bustling restaurant kitchen. The ideal candidate will have a passion for baking and food preparation, ensuring the delivery of high-quality baked goods to our customers. Duties Prepare and bake a variety of bread, cakes, pastries, and other baked goods Monitor oven temperatures and adjust recipes as needed Coordinate with the kitchen team to ensure timely production of baked items Maintain cleanliness and organisation in the bakery area Adhere to food safety standards and regulations Assist in stock management and inventory control Qualifications Previous experience as a Baker in a restaurant or kitchen setting Proficient in baking techniques and culinary skills Knowledge of food production processes and food safety practices Ability to work efficiently in a fast-paced environment Strong attention to detail and organisational skills Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Schedule: Day shift Work Location: In person

Baker

Sivakasi

2 - 3 years

INR 2.4 - 3.6 Lacs P.A.

On-site

Full Time

EXPERIENCE WITH MINIMUM 2 to 3 YEARS CAN APPLY: Overview We are seeking a skilled Baker to join our team in a bustling restaurant kitchen. The ideal candidate will have a passion for baking and food preparation, ensuring the delivery of high-quality baked goods to our customers. Duties Prepare and bake a variety of bread, cakes, pastries, and other baked goods Monitor oven temperatures and adjust recipes as needed Coordinate with the kitchen team to ensure timely production of baked items Maintain cleanliness and organisation in the bakery area Adhere to food safety standards and regulations Assist in stock management and inventory control Qualifications Previous experience as a Baker in a restaurant or kitchen setting Proficient in baking techniques and culinary skills Knowledge of food production processes and food safety practices Ability to work efficiently in a fast-paced environment Strong attention to detail and organisational skills Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Schedule: Day shift Work Location: In person

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