Job Opening: Chinese Food Chef – Street Food Truck Location: Noida, India Business Name: MeelsOnWheels Start Date: 01/08/2025 About Us We’re launching a dynamic new Chinese–Korean fast food truck, targeting college students and working professionals. Our goal is to serve fresh, flavorful, and youth-friendly Asian street food that’s fast, affordable, and unforgettable. We're looking for a Chinese Food Chef who’s passionate about street food culture and can deliver bold, authentic Indo-Chinese and classic Chinese dishes with consistency and speed. Key Responsibilities Prepare popular Chinese street foods like Hakka noodles, chilli chicken, Manchurian, fried rice, dim sum, etc. Create and standardize recipes for efficiency, consistency, and great taste Maintain food hygiene, cleanliness, and safety at all times Manage kitchen prep work, inventory, and ingredient planning Ensure efficient coordination during rush hours Assist in training and managing support staff (if any) Contribute to menu innovation with seasonal or fusion specials Requirements Proven experience in Chinese or Indo-Chinese cooking (restaurants, cloud kitchens, or food stalls) Strong command over sauces, wok-based cooking, and fast-paced prep Ability to maintain food quality in compact food truck setups Good understanding of hygiene and food safety standards Ability to handle high-volume orders during lunch/dinner rush Bonus if You Have Experience in street food or food truck-style kitchens Knowledge of vegetarian, non-vegetarian, and egg-based Chinese options Culinary certification or formal kitchen training What We Offer Fixed salary + performance-based bonuses Creative input on new menu items A high-energy, youthful work environment Opportunity to grow with a scalable brand Interested or Know a Talented Chef? Send your resume and a brief intro tomeelsonwheelsindia@gmail.com Tag or forward this post to someone who fits the role! Let’s bring the wok-fired magic of the streets to the heart of Noida!

As a Chinese Food Chef at MeelsOnWheels, you will be a crucial part of our team launching a dynamic new Chinese-Korean fast food truck in Noida, India. Our aim is to cater to college students and working professionals with fresh, flavorful, and youth-friendly Asian street food that is fast, affordable, and unforgettable. Your main responsibilities will include preparing popular Chinese street foods such as Hakka noodles, chilli chicken, Manchurian, fried rice, dim sum, and more. It will be essential for you to create and standardize recipes for efficiency, consistency, and excellent taste while maintaining food hygiene, cleanliness, and safety at all times. You will also be responsible for managing kitchen prep work, inventory, and ingredient planning, ensuring efficient coordination during rush hours, and assisting in training and managing support staff if needed. Additionally, your contribution to menu innovation with seasonal or fusion specials will be highly valued. To excel in this role, you must have proven experience in Chinese or Indo-Chinese cooking, a strong command over sauces, wok-based cooking, and fast-paced prep, as well as the ability to maintain food quality in compact food truck setups. A good understanding of hygiene and food safety standards and the ability to handle high-volume orders during lunch/dinner rush are also crucial. If you have experience in street food or food truck-style kitchens, knowledge of vegetarian, non-vegetarian, and egg-based Chinese options, or culinary certification or formal kitchen training, it would be considered a bonus. In return, we offer a fixed salary along with performance-based bonuses, creative input on new menu items, a high-energy, youthful work environment, and the opportunity to grow with a scalable brand. If you are interested or know a talented chef who fits this role, please send your resume and a brief intro to meelsonwheelsindia@gmail.com. Join us in bringing the wok-fired magic of the streets to the heart of Noida!,