Handle incoming reservation inquiries via calls, emails, OTAs, and B2B partners. Respond promptly and professionally to guest and travel agent queries. Ensure all reservations are accurately entered in the system with relevant details. Follow up on pending inquiries and confirmations to maximize room sales. Assist the Sales team in preparing proposals, contracts, and rate sheets. Maintain updated records of room availability, rates, packages, and special offers. Coordinate with Front Office and Housekeeping for seamless guest experiences. Prepare daily reports on reservations, occupancy, and cancellations. Upsell hotel services, packages, and upgrades where applicable. Build and maintain strong relationships with travel agents, corporates, and B2B partners. Job Type: Full-time Pay: ₹14,086.00 - ₹21,709.87 per month Compensation Package: Performance bonus Schedule: Day shift Morning shift Work Location: In person Speak with the employer +91 8799907214

Prepare a variety of bakery items including breads, cakes, pastries, cookies, and desserts as per menu and guest preferences. Design new and innovative bakery items for special occasions, buffets, and events. Monitor daily production, inventory, and stock of bakery ingredients. Ensure consistency in taste, presentation, and quality of all bakery products. Maintain hygiene and sanitation standards in the bakery section. Train and supervise bakery staff and ensure smooth daily operations. Collaborate with the Executive Chef and F&B team for menu planning, costing, and promotions. Manage wastage control and portion sizes for better cost efficiency. Handle guest queries, customized orders, and special requests professionally. Job Type: Full-time Pay: ₹8,207.56 - ₹18,371.47 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

✅ Proven experience in Corporate, B2B,MICE and all market segments ✅ Strong knowledge of the Delhi hospitality market ✅ Ability to lead, manage, and train a sales team for enhanced productivity ✅ Skilled in executing daily sales plans and achieving targets ✅ Proficient in sales forecasting, business projections, and strategic planning Key Responsibilities: Develop and execute effective sales strategies Manage and mentor the sales team to drive better performance Build strong corporate and B2B partnerships Plan and monitor daily sales activities Conduct regular training sessions for the sales team to sharpen product knowledge, negotiation skills, and market awareness If you’re passionate about sales leadership and ready to grow with a brand that values initiative, mentorship, and results — we’d love to connect with you! Job Type: Full-time Pay: ₹25,827.31 - ₹45,351.12 per month Schedule: Day shift Morning shift Supplemental Pay: Performance bonus Language: English (Preferred) Work Location: In person

Handle incoming reservation inquiries via calls, emails, OTAs, and B2B partners. Respond promptly and professionally to guest and travel agent queries. Ensure all reservations are accurately entered in the system with relevant details. Follow up on pending inquiries and confirmations to maximize room sales. Assist the Sales team in preparing proposals, contracts, and rate sheets. Maintain updated records of room availability, rates, packages, and special offers. Coordinate with Front Office and Housekeeping for seamless guest experiences. Prepare daily reports on reservations, occupancy, and cancellations. Upsell hotel services, packages, and upgrades where applicable. Build and maintain strong relationships with travel agents, corporates, and B2B partners. Job Type: Full-time Pay: ₹14,086.00 - ₹21,709.87 per month Compensation Package: Performance bonus Schedule: Day shift Morning shift Work Location: In person Speak with the employer +91 8799907214

Prepare a variety of bakery items including breads, cakes, pastries, cookies, and desserts as per menu and guest preferences. Design new and innovative bakery items for special occasions, buffets, and events. Monitor daily production, inventory, and stock of bakery ingredients. Ensure consistency in taste, presentation, and quality of all bakery products. Maintain hygiene and sanitation standards in the bakery section. Train and supervise bakery staff and ensure smooth daily operations. Collaborate with the Executive Chef and F&B team for menu planning, costing, and promotions. Manage wastage control and portion sizes for better cost efficiency. Handle guest queries, customized orders, and special requests professionally. Job Type: Full-time Pay: ₹8,207.56 - ₹18,371.47 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

✅ Proven experience in Corporate, B2B,MICE and all market segments ✅ Strong knowledge of the Delhi hospitality market ✅ Ability to lead, manage, and train a sales team for enhanced productivity ✅ Skilled in executing daily sales plans and achieving targets ✅ Proficient in sales forecasting, business projections, and strategic planning Key Responsibilities: Develop and execute effective sales strategies Manage and mentor the sales team to drive better performance Build strong corporate and B2B partnerships Plan and monitor daily sales activities Conduct regular training sessions for the sales team to sharpen product knowledge, negotiation skills, and market awareness If you’re passionate about sales leadership and ready to grow with a brand that values initiative, mentorship, and results — we’d love to connect with you! Job Type: Full-time Pay: ₹25,827.31 - ₹45,351.12 per month Schedule: Day shift Morning shift Supplemental Pay: Performance bonus Language: English (Preferred) Work Location: In person

We’re Hiring | Sales & Operations Manager — Le Seasons, Mahipalpur (Delhi) About Us: Le Seasons Hotels & Resorts is a trusted name in premium hospitality with a growing portfolio of elegant 4-star properties in Goa, Mahipalpur (Delhi), and Greater Noida. We take pride in delivering seamless guest experiences, excellent service standards, and strong partnerships across corporate, travel, and event segments. Position: Sales & Operations Manager Location: Le Seasons, Mahipalpur, New Delhi Role Overview: We are looking for a dynamic, experienced, and result-oriented Sales & Operations Manager to lead both the sales and operational functions for our Mahipalpur, Delhi property. The ideal candidate should have proven expertise in handling 4-star hotel operations, as well as driving sales across corporate, B2B, MICE, and travel trade segments in the Delhi NCR market. Key Responsibilities: Sales: Develop and execute sales strategies to maximize room and banquet sales. Build and maintain strong relationships with corporate clients, travel agents, OTAs, and B2B partners. Actively pursue new business opportunities and lead conversions in the corporate and MICE segments. Create monthly sales plans, projections, and performance reports. Train, guide, and supervise the sales team to enhance productivity and target achievement. Operations: Oversee day-to-day hotel operations ensuring service excellence and guest satisfaction. Coordinate with all departments (Front Office, F&B, Housekeeping, Maintenance) for smooth operations. Manage guest escalations and ensure timely resolution of operational issues. Monitor operational costs and ensure adherence to budgets. Implement SOPs and improve operational efficiency wherever necessary. Candidate Profile: Minimum 5-7 years of relevant experience in sales and hotel operations, preferably in a 4-star or upscale hotel. Strong corporate and B2B network within the Delhi NCR market. Excellent knowledge of hotel operational standards, guest management, and event handling. Ability to independently handle sales strategies, team training, operational planning, and client servicing. Excellent communication, leadership, and negotiation skills. Hands-on experience with projections, forecasting, and target planning. Job Type: Full-time Pay: ₹45,691.87 - ₹52,084.16 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

We’re Hiring | Sales & Operations Manager — Le Seasons, Mahipalpur (Delhi) About Us: Le Seasons Hotels & Resorts is a trusted name in premium hospitality with a growing portfolio of elegant 4-star properties in Goa, Mahipalpur (Delhi), and Greater Noida. We take pride in delivering seamless guest experiences, excellent service standards, and strong partnerships across corporate, travel, and event segments. Position: Sales & Operations Manager Location: Le Seasons, Mahipalpur, New Delhi Role Overview: We are looking for a dynamic, experienced, and result-oriented Sales & Operations Manager to lead both the sales and operational functions for our Mahipalpur, Delhi property. The ideal candidate should have proven expertise in handling 4-star hotel operations, as well as driving sales across corporate, B2B, MICE, and travel trade segments in the Delhi NCR market. Key Responsibilities: Sales: Develop and execute sales strategies to maximize room and banquet sales. Build and maintain strong relationships with corporate clients, travel agents, OTAs, and B2B partners. Actively pursue new business opportunities and lead conversions in the corporate and MICE segments. Create monthly sales plans, projections, and performance reports. Train, guide, and supervise the sales team to enhance productivity and target achievement. Operations: Oversee day-to-day hotel operations ensuring service excellence and guest satisfaction. Coordinate with all departments (Front Office, F&B, Housekeeping, Maintenance) for smooth operations. Manage guest escalations and ensure timely resolution of operational issues. Monitor operational costs and ensure adherence to budgets. Implement SOPs and improve operational efficiency wherever necessary. Candidate Profile: Minimum 5-7 years of relevant experience in sales and hotel operations, preferably in a 4-star or upscale hotel. Strong corporate and B2B network within the Delhi NCR market. Excellent knowledge of hotel operational standards, guest management, and event handling. Ability to independently handle sales strategies, team training, operational planning, and client servicing. Excellent communication, leadership, and negotiation skills. Hands-on experience with projections, forecasting, and target planning. Job Type: Full-time Pay: ₹45,691.87 - ₹52,084.16 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

Key Responsibilities: Maintain cleanliness and hygiene standards in kitchen, dishwashing, and storage areas Wash, clean, and sanitize all utensils, crockery, cutlery, glassware, and kitchen equipment Assist in kitchen mise-en-place and basic preparation tasks as needed Support the service team in setting up and clearing dining areas Handle waste disposal and ensure garbage is segregated and disposed of properly Follow safety and hygiene protocols as per hotel and local health regulations Restock kitchen supplies and service areas when required Report any equipment malfunctions or safety hazards to the supervisor Maintain a positive and cooperative attitude with team members and guests Requirements: Prior experience as a steward or in a similar role in hospitality preferred Basic knowledge of hygiene and safety standards in a kitchen environment Ability to work in a fast-paced environment and handle physical tasks Good communication skills and a team-oriented approach Flexible to work in shifts, including weekends and holidays Job Type: Full-time Pay: ₹9,624.79 - ₹12,204.14 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

Key Responsibilities: Maintain cleanliness and hygiene standards in kitchen, dishwashing, and storage areas Wash, clean, and sanitize all utensils, crockery, cutlery, glassware, and kitchen equipment Assist in kitchen mise-en-place and basic preparation tasks as needed Support the service team in setting up and clearing dining areas Handle waste disposal and ensure garbage is segregated and disposed of properly Follow safety and hygiene protocols as per hotel and local health regulations Restock kitchen supplies and service areas when required Report any equipment malfunctions or safety hazards to the supervisor Maintain a positive and cooperative attitude with team members and guests Requirements: Prior experience as a steward or in a similar role in hospitality preferred Basic knowledge of hygiene and safety standards in a kitchen environment Ability to work in a fast-paced environment and handle physical tasks Good communication skills and a team-oriented approach Flexible to work in shifts, including weekends and holidays Job Type: Full-time Pay: ₹9,624.79 - ₹12,204.14 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

We need an experienced continental chef for a 4 star resort who can plan and create good menu and also having good knowledge about plating also. Job Type: Full-time Pay: ₹25,000.00 - ₹28,250.48 per month Schedule: Day shift Morning shift Rotational shift Work Location: In person

We need an experienced continental chef for a 4 star resort who can plan and create good menu and also having good knowledge about plating also. Job Type: Full-time Pay: ₹25,000.00 - ₹28,250.48 per month Schedule: Day shift Morning shift Rotational shift Work Location: In person

Key Duties & Responsibilities Guest Services & Reception Greet and welcome guests warmly at arrival and departure. Check guests in/out using the property management system. Confirm reservations, room types, rates, and secure guest details. Room Assignment & Management Allocate rooms based on guest preferences and availability. Coordinate with housekeeping to update room status (clean, occupied, out-of-service). Cashiering & Billing Verify payment methods, process transactions (cash, card, vouchers). Post charges, issue invoices, reconcile cash float, and ensure accurate folio handling. Hospitality JobsHospitality Online Reservations & Upselling Handle new bookings, modify existing ones, and maintain reservation records. Promote room upgrades and additional services Communication & Coordination Answer phone and email inquiries; record and relay messages promptly. Liaise with housekeeping, maintenance, bell staff, and other departments. VIP & Guest Relations Provide personalized attention to VIP guests, handling special requests and packaging amenities. Resolve guest complaints and follow up to ensure satisfaction. Velvet Jobs+6Hospitality Jobs+6Hospitality Online+6 Administrative & Reporting Tasks Complete shift handovers, log operational notes in logbooks. Prepare daily reports on occupancy, arrivals, departures, and financial transactions. Compliance & Standards Adhere to hotel policies: cash handling, credit, health, safety, and emergency procedures. Uphold brand standards and maintain a clean, professional lobby and reception area. Training & Development Participate in training programs and on-the-job learning. Offer support within the front office team, assisting colleagues as needed. Job Type: Full-time Pay: ₹9,364.23 - ₹12,128.60 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person

Key Duties & Responsibilities Guest Services & Reception Greet and welcome guests warmly at arrival and departure. Check guests in/out using the property management system. Confirm reservations, room types, rates, and secure guest details. Room Assignment & Management Allocate rooms based on guest preferences and availability. Coordinate with housekeeping to update room status (clean, occupied, out-of-service). Cashiering & Billing Verify payment methods, process transactions (cash, card, vouchers). Post charges, issue invoices, reconcile cash float, and ensure accurate folio handling. Hospitality JobsHospitality Online Reservations & Upselling Handle new bookings, modify existing ones, and maintain reservation records. Promote room upgrades and additional services Communication & Coordination Answer phone and email inquiries; record and relay messages promptly. Liaise with housekeeping, maintenance, bell staff, and other departments. VIP & Guest Relations Provide personalized attention to VIP guests, handling special requests and packaging amenities. Resolve guest complaints and follow up to ensure satisfaction. Velvet Jobs+6Hospitality Jobs+6Hospitality Online+6 Administrative & Reporting Tasks Complete shift handovers, log operational notes in logbooks. Prepare daily reports on occupancy, arrivals, departures, and financial transactions. Compliance & Standards Adhere to hotel policies: cash handling, credit, health, safety, and emergency procedures. Uphold brand standards and maintain a clean, professional lobby and reception area. Training & Development Participate in training programs and on-the-job learning. Offer support within the front office team, assisting colleagues as needed. Job Type: Full-time Pay: ₹9,364.23 - ₹12,128.60 per month Benefits: Food provided Provident Fund Schedule: Day shift Morning shift Rotational shift Work Location: In person