Posted:2 weeks ago|
Platform:
On-site
Full Time
Key Responsibilities:
1. Prepare and make ice cream, and other frozen treats
2. Follow recipes, formulas, and production schedules
3. Maintain cleanliness and organization of ice cream-making equipment and workspace
4. Ensure quality control, texture, and consistency of products
Requirements:
1. Experience in ice cream making or food preparation
2. Knowledge of food safety and sanitation practices
3. Ability to work efficiently in a fast-paced environment
4. Basic math skills for measuring ingredients
5. Physical stamina for standing, lifting, and repetitive tasks
Job Types: Full-time, Part-time, Permanent, Fresher
Pay: ₹10,000.00 - ₹12,000.00 per month
Schedule:
Supplemental Pay:
Work Location: In person
Expected Start Date: 09/07/2025
Dive X Marketing
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