A cust to improve the relationshipomer relationship Managementprofessional manages a companys interations with customers and potenstial customers. Key responsibilities: Customer data management: Collect analyse, and utilise customer data. Follow up with customers on out standing payments. Work with the customers to resolve payment issues. Strong sales and negotiation skills. Excellent customerservice skills. Strong communication and interpersonal skills. Ability to manage multiple taks. CRM professionals with revenuecollection responsibility work closely with sales team. Job Types: Full-time, Permanent Pay: ₹35,000.00 - ₹50,000.00 per month Benefits: Health insurance Paid time off Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person Speak with the employer +91 9866009449 Application Deadline: 10/06/2025

AUTOCAD Engineer should have the software proficiency . CAD engineers create design for the land lay out building, and construction projects. Create and modify the designs. Ability toanalise and resolve design related problems. create and maintain design documentation, including drawings and specifications. Job Types: Full-time, Permanent Pay: ₹35,000.00 - ₹50,000.00 per month Benefits: Health insurance Paid time off Provident Fund Schedule: Day shift Morning shift Work Location: In person Application Deadline: 10/06/2025

Food Preparation: Prepare and cook south indian breakfast dishes, such as idly, dosa(different varieties),vada,,pongal , uttapam, pesarattu and others. Quality: ensure high quality dishes that meets high standards. Food safety: Maintain a clean and safe working environment. use best of the ingredients. Menu : Preparation of Menu, to plant the ingredients. Work with other staff to ensure smooth service. Culnary skills: knowledge of south India cuisine and cooking techniques. Attention to details in food preparation. Time management is very imporatant: ability to work efficiently in the fast paced environment. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Cell phone reimbursement Health insurance Provident Fund Schedule: Day shift Morning shift Work Location: In person Application Deadline: 14/06/2025 Expected Start Date: 15/06/2025

Food Preparation: Prepare and cook south indian breakfast dishes, such as idly, dosa(different varieties),vada,,pongal , uttapam, pesarattu and others. Quality: ensure high quality dishes that meets high standards. Food safety: Maintain a clean and safe working environment. use best of the ingredients. Menu : Preparation of Menu, to plant the ingredients. Work with other staff to ensure smooth service. Culnary skills: knowledge of south India cuisine and cooking techniques. Attention to details in food preparation. Time management is very imporatant: ability to work efficiently in the fast paced environment. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Cell phone reimbursement Health insurance Provident Fund Schedule: Day shift Morning shift Work Location: In person Application Deadline: 14/06/2025 Expected Start Date: 15/06/2025

Key responsibilities: Lady candidate Recieving guests, provide exceptional service to guests. Respond to the guests inquiries, resolve issue. Attending calls, directing to the concerned officials. Skills: Excellent verbal communications skills in telugu,hindi and english. Attention to details in handlingguest information. Ability to multitask and manage multiple responsibilities. Requirements: Experience of 5 years in front office of a large company or in a hotel. Knowledge of hospitality industry. Strong communication skills and interpersonal skills. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Morning shift Work Location: In person Application Deadline: 16/06/2025

Key responsibilities: Lady candidate Recieving guests, provide exceptional service to guests. Respond to the guests inquiries, resolve issue. Attending calls, directing to the concerned officials. Skills: Excellent verbal communications skills in telugu,hindi and english. Attention to details in handlingguest information. Ability to multitask and manage multiple responsibilities. Requirements: Experience of 5 years in front office of a large company or in a hotel. Knowledge of hospitality industry. Strong communication skills and interpersonal skills. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Morning shift Work Location: In person Application Deadline: 16/06/2025

Job Summary: We are seeking a seasoned Guest House Manager with hotel industry experience to oversee the daily operations of our company guest house. The ideal candidate will ensure a comfortable, safe, and maintain high service standards, manage housekeeping and maintenance, and handle administrative duties efficiently. Key Responsibilities: 1. Guest Relations Ensure a pleasant and professional experience for all guests Handle guest feedback, and special requests effectively Maintain a guest relations and collect regular feedback for continuous improvement 2. Operations Management Supervise day-to-day guest house operations including housekeeping, kitchen, catering and maintenance Ensure cleanliness, hygiene, and safety standards across the premises Oversee inventory management and procurement of supplies (linen, toiletries, groceries, etc.) 3. Staff Supervision Supervise housekeeping, security, kitchen staff, and any other support staff Prepare duty rosters and ensure staff punctuality and discipline Train staff on hospitality standards and ensure service excellence 4. Financial Responsibilities Manage petty cash and submit expense reports Monitor cost control in utility consumption, supplies, and services Assist in budgeting and vendor negotiations when required Qualifications & Skills: Diploma/Degree in Hotel Management or Hospitality preferred 6 years of experience in hotel or guest house operations Strong leadership, communication, and interpersonal skills Ability to manage multiple tasks efficiently Knowledge of housekeeping and maintenance best practices Basic computer skills for reporting and booking management (MS Excel, Google Sheets, or hospitality software Preferred Traits: Hospitable and courteous demeanour Hands-on and proactive approach Problem-solving attitude with attention to detail Flexible to work odd hours or weekends if required Job Types: Full-time, Permanent Pay: ₹821,267.47 - ₹1,007,009.18 per year Benefits: Health insurance Provident Fund Schedule: Day shift Work Location: In person Application Deadline: 08/07/2025 Expected Start Date: 15/07/2025

Job Title: Food Server Location: Corporate Guest House-New Delhi Department: Food & Beverage Service Reports to: Guest house Manager Job Summary: We are seeking an experienced and customer-focused Food Server with a background in star-rated hotels. The ideal candidate should possess a pleasant personality, professional demeanor , and a passion for hospitality . Flexibility in work timings and a commitment to delivering high-quality guest service is essential. Key Responsibilities: Greet guests warmly and ensure a pleasant dining experience Take accurate food and beverage orders and relay them to kitchen and bar Serve food and beverages in accordance with established standards and presentation guidelines Monitor guest satisfaction and address any concerns promptly and professionally Maintain cleanliness and organization of service areas, tables, and workstations Coordinate with kitchen and other staff to ensure timely service Comply with hygiene, safety, and sanitation standards at all times Provide detailed information about menu items Assist with table setup and other service-related duties as required Qualifications & Experience: Diploma or Degree in Hotel Management or related field preferred Minimum 3-5 years of experience as a Food Server in a star-rated hotel or fine-dining restaurant Excellent communication and interpersonal skills Well-groomed with a pleasant personality and decent behaviour Ability to handle guests with warmth, patience, and professionalism Willingness to work on rotational shifts, weekends, and holidays Work Environment: Fast-paced, customer-focused hospitality setting Flexible working hours, including nights and weekends Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Weekend availability Work Location: In person Application Deadline: 09/07/2025

Job Title: Food Server Location: Corporate Guest House-New Delhi Department: Food & Beverage Service Reports to: Guest house Manager Job Summary: We are seeking an experienced and customer-focused Food Server with a background in star-rated hotels. The ideal candidate should possess a pleasant personality, professional demeanor , and a passion for hospitality . Flexibility in work timings and a commitment to delivering high-quality guest service is essential. Key Responsibilities: Greet guests warmly and ensure a pleasant dining experience Take accurate food and beverage orders and relay them to kitchen and bar Serve food and beverages in accordance with established standards and presentation guidelines Monitor guest satisfaction and address any concerns promptly and professionally Maintain cleanliness and organization of service areas, tables, and workstations Coordinate with kitchen and other staff to ensure timely service Comply with hygiene, safety, and sanitation standards at all times Provide detailed information about menu items Assist with table setup and other service-related duties as required Qualifications & Experience: Diploma or Degree in Hotel Management or related field preferred Minimum 3-5 years of experience as a Food Server in a star-rated hotel or fine-dining restaurant Excellent communication and interpersonal skills Well-groomed with a pleasant personality and decent behaviour Ability to handle guests with warmth, patience, and professionalism Willingness to work on rotational shifts, weekends, and holidays Work Environment: Fast-paced, customer-focused hospitality setting Flexible working hours, including nights and weekends Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Weekend availability Work Location: In person Application Deadline: 09/07/2025

Job Title: Housekeeper Location: New Delhi Industry: Corporate guest house Reporting To: Guest house Manager Job Summary: We are seeking a dedicated and experienced Housekeeper with a strong background in the hotel industry. The ideal candidate will be responsible for maintaining cleanliness and hygiene in guest rooms and public areas, ensuring a pleasant and welcoming environment for all guests. Key Responsibilities: Clean and tidy guest rooms, bathrooms, and public areas to hotel standards Make beds, change linens, replenish towels and toiletries Vacuum, mop, dust, and sanitize all assigned areas Report any maintenance issues or lost and found items promptly Restock housekeeping store with supplies and linen Follow safety and hygiene protocols at all times Ensure guest privacy and security while cleaning occupied rooms Provide courteous and prompt service to guest requests Maintain inventory of cleaning supplies and notify the supervisor for replenishment Requirements: Minimum 1–2 years of housekeeping experience in a reputed hotel or hospitality environment Good physical stamina and ability to lift/move moderate weights Knowledge of cleaning techniques and chemical safety Attention to detail and high standards of cleanliness Pleasant personality and good communication skills Flexibility to work in shifts, weekends, and holidays Ability to maintain confidentiality and discretion Qualification: Minimum 10th pass or equivalent education Formal training in housekeeping or hospitality is a plus Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Rotational shift Weekend availability Work Location: In person Application Deadline: 10/07/2025

Job Title: Housekeeper Location: New Delhi Industry: Corporate guest house Reporting To: Guest house Manager Job Summary: We are seeking a dedicated and experienced Housekeeper with a strong background in the hotel industry. The ideal candidate will be responsible for maintaining cleanliness and hygiene in guest rooms and public areas, ensuring a pleasant and welcoming environment for all guests. Key Responsibilities: Clean and tidy guest rooms, bathrooms, and public areas to hotel standards Make beds, change linens, replenish towels and toiletries Vacuum, mop, dust, and sanitize all assigned areas Report any maintenance issues or lost and found items promptly Restock housekeeping store with supplies and linen Follow safety and hygiene protocols at all times Ensure guest privacy and security while cleaning occupied rooms Provide courteous and prompt service to guest requests Maintain inventory of cleaning supplies and notify the supervisor for replenishment Requirements: Minimum 1–2 years of housekeeping experience in a reputed hotel or hospitality environment Good physical stamina and ability to lift/move moderate weights Knowledge of cleaning techniques and chemical safety Attention to detail and high standards of cleanliness Pleasant personality and good communication skills Flexibility to work in shifts, weekends, and holidays Ability to maintain confidentiality and discretion Qualification: Minimum 10th pass or equivalent education Formal training in housekeeping or hospitality is a plus Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Rotational shift Weekend availability Work Location: In person Application Deadline: 10/07/2025

Job Title: Associate- Guest Service F& B Location: Corporate Guest house/New Delhi Reports to: Guest House Manager Job Summary: The Candidate is responsible for providing excellent customer service to the guests by taking orders, serving food and beverages, and ensuring an enjoyable dining experience. The ideal candidate is attentive, courteous, and has a good understanding of food and hygiene standards. Key Responsibilities: Greet guests warmly. Take accurate food and drink orders and relay them to kitchen staff. Serve food and beverages promptly and professionally. Check in with guests to ensure satisfaction with each course and address concerns. Clear dishes and clean tables after guests finish their meals. Maintain cleanliness and organization of the service area. Follow food safety and sanitation standards. Collaborate with kitchen and bar staff for efficient service. Requirements: Proven experience as a waiter/waitress or in a customer service role. Basic knowledge of food and beverages. Excellent communication and interpersonal skills. Ability to multitask and remain calm under pressure. Flexibility to work in shifts, including weekends and holidays. Physical stamina to stand and walk for extended periods. Preferred Qualifications: High school diploma or equivalent. Prior experience in a restaurant or hospitality setting. Work Conditions: Fast-paced environment. Interaction with team members. Requires standing for long hours and lifting trays. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Rotational shift Ability to commute/relocate: New Delhi, Delhi: Reliably commute or planning to relocate before starting work (Preferred) Work Location: In person Application Deadline: 13/07/2025 Expected Start Date: 20/07/2025

Job Title: Associate- Guest Service F& B Location: Corporate Guest house/New Delhi Reports to: Guest House Manager Job Summary: The Candidate is responsible for providing excellent customer service to the guests by taking orders, serving food and beverages, and ensuring an enjoyable dining experience. The ideal candidate is attentive, courteous, and has a good understanding of food and hygiene standards. Key Responsibilities: Greet guests warmly. Take accurate food and drink orders and relay them to kitchen staff. Serve food and beverages promptly and professionally. Check in with guests to ensure satisfaction with each course and address concerns. Clear dishes and clean tables after guests finish their meals. Maintain cleanliness and organization of the service area. Follow food safety and sanitation standards. Collaborate with kitchen and bar staff for efficient service. Requirements: Proven experience as a waiter/waitress or in a customer service role. Basic knowledge of food and beverages. Excellent communication and interpersonal skills. Ability to multitask and remain calm under pressure. Flexibility to work in shifts, including weekends and holidays. Physical stamina to stand and walk for extended periods. Preferred Qualifications: High school diploma or equivalent. Prior experience in a restaurant or hospitality setting. Work Conditions: Fast-paced environment. Interaction with team members. Requires standing for long hours and lifting trays. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Rotational shift Ability to commute/relocate: New Delhi, Delhi: Reliably commute or planning to relocate before starting work (Preferred) Work Location: In person Application Deadline: 13/07/2025 Expected Start Date: 20/07/2025