Job Description: Annapurna Kitchen is hiring passionate and efficient Chinese Cooks to join our kitchen team in Kandivali West, Mumbai. The ideal candidate should be skilled in preparing both Indian snacks and Chinese cuisine. Key Responsibilities: Assist in preparation of ingredients for daily cooking Prepare a variety of Indian breakfast/snack items such as: Idli, Medu Wada, Batata Wada, Samosa, Cutlet, Bhajiya, and Tea Cook Chinese lunch items, including: Noodles, Fried Rice, Manchurian Prepare evening snacks, including: Chinese Bhel, Pasta, Maggi Maintain cleanliness and hygiene in the kitchen Collaborate with kitchen helpers for smooth operations Work Location:📍 Niranjan Majithiya Degree College, Mahatma Gandhi Road, near Union Bank of India, Kandivali West, Mumbai

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Chinese Cook

Kandivali West, Mumbai/Bombay

Experience: Not specified

INR 1 - 2 Lacs

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Chinese Cook