Bluechip Hospitality is a leading hotel and hospitality management company specializing in providing dynamic and bespoke services to hotel owners and operators. They are known for their innovative approach and expert management solutions that enhance the performance of hospitality properties.
Noida, Sonipat
INR 4.0 - 6.0 Lacs P.A.
Work from Office
Full Time
Preferred Institutional Catering with 10-12 yrs exp., IHM Candidate, Menu Planning, Day-to-day Operations, Staff management, Hygiene, Cleanliness, Cost controlling & Budgeting, Customer Service, Problem-Solving, Team coordination, Leadership
Noida, Jhunjhunun, Neemrana, Sonipat
INR 2.0 - 3.0 Lacs P.A.
Work from Office
Full Time
food analysis technique, sensory evalution, chemical analysis, meet quality standards, processing, storage and distribution.Can test food samples physical, chemical & microbiological properties, Preservation, Packaging, moisture, acidity, pH etc.
Noida, Neemrana
INR 2.0 - 2.5 Lacs P.A.
Work from Office
Full Time
Good knowledge of Food, handling the Section, measuring the ingredients, Follow instructions and recipes, Cooking and cleanliness of the kitchen area, responsible for monitoring and 2-5 Yrs.Exp. of Bulk Kitchen Operations & Institutional Catering.
Sonipat
INR 5.0 - 8.0 Lacs P.A.
Work from Office
Full Time
Menu Planning & Development, Food Preparation, Team Leadership, Training & Development, Kitchen Operations Management, Inventory & Cost Control, Health & Safety Compliance, Positive Communication with Vendors & Stakeholders and Customer Satisfaction. Required Candidate profile Utilises interpersonal and communication skills to lead, influence the Kitchen Staff. He should advocate sound business decision making, demonstrate honesty & Sincerity.
Jhunjhunun, Jodhpur
INR 2.5 - 3.5 Lacs P.A.
Work from Office
Full Time
food analysis technique, sensory evalution, chemical analysis, meet quality standards, processing, storage and distribution.Can test food samples physical, chemical & microbiological properties, Preservation, Packaging, moisture, acidity, pH etc.
Jorhat
INR 1.0 - 1.5 Lacs P.A.
Work from Office
Full Time
food analysis technique, sensory evalution, chemical analysis, meet quality standards, processing, storage and distribution.Can test food samples physical, chemical & microbiological properties, Preservation, Packaging, moisture, acidity, pH etc.
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