Oversee and manage all aspects of housekeeping operations, including cleanliness, maintenance, and organization of guest rooms, public areas, and back-of-house areas.Develop and implement housekeeping policies and procedures Required Candidate profile Recruit, train, and supervise housekeeping staff, providing guidance and support to maintain a motivated and productive team. Schedule and assign housekeeping tasks, including room cleaning, laundry

Develop and implement strategies to optimize food and beverage operations, including menu planning, pricing, and cost control. Oversee the selection, training, and performance management of F&B staff. Required Candidate profile Collaborate with the culinary team to create innovative and appealing menus that meet guest preferences and dietary requirements.

responsible for overseeing all sales activities, developing and executing comprehensive sales strategies to achieve revenue targets, managing a sales team, building relationships with key clients, and collaborating with marketing to generate business

Strong negotiating and closing skills are required, along with a demonstrated ability to develop negotiation strategies for complex activities. Ability to evaluate legal and business risks and ramifications of proposed contractual terms.