Posted:2 weeks ago|
Platform:
On-site
Full Time
As a Commis Chef. You will be reporting to the Chef de Partie and assisting the team with various meal preparations. You should be able to gather ingredients and measure them correctly before every meal preparation. Also, you should be able to assist with meat seasoning and chopping of vegetables.
Your job responsibilities will also include taking a stock of the inventory and placing orders for new food items. Moreover, you should be able to organize and label food items correctly. As a Commis Chef, you should adhere to the industry standards and follow excellent hygiene practices at all times.
Qualification:
Diploma/Degree in Hotel Management
Job Type: Full-time
Pay: ₹20,000.00 - ₹22,000.00 per month
Benefits:
Schedule:
Work Location: In person
KAY - EM SPECTRA HOTELS
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Experience: Not specified
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Maduravoyal, Chennai, Tamil Nadu
Experience: Not specified
2.4 - 2.64 Lacs P.A.
Experience: Not specified
2.4 - 2.64 Lacs P.A.
Maduravoyal, Chennai, Tamil Nadu
Experience: Not specified
2.4 - 2.64 Lacs P.A.
