Posted:1 day ago|
Platform:
Work from Office
Full Time
3-10 years of experience in a multi-cuisine kitchen environment
Diploma in Hospitality/Culinary Arts preferred
Strong leadership and communication skills
Ability to work in a fast-paced environment
Knowledge of HACCP and food safety standards
Competitive salary (25,000 - 35,000 per month)
Opportunities for career growth and development
Free meals and uniforms provided
PF and ESI benefits
Yearly Bonus
Gratuity
Performance Increment
Training at Chennai (3 month to 6 Month)
Adyar Ananda Bhavan Sweets India
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