Name: Jobpe
Address: T-Hub, Plot No 1/C, Sy No 83/1, Raidurgam panmaktha, Knowledge City Rd, Hyderabad, Telangana, 500081, IN
Telephone: +91-83339-09630
Price range: Free

Food Technologist (Sales)/ Technical sales/Sales Engineer Food Sector ALLIANCE FOOD ENGINEERING CONSULTANT PVT LTD

1.0 - 5.0 years

0 Lacs

gandhinagar, gujarat

On-site

Experience: You should have a minimum of 1 year of experience in technical sales or food technology to be considered for the position of Food Technologist (Sales) at Alliance Slice. We are looking for a dynamic individual with a background in food technology and a strong passion for technical sales. Your primary responsibility will be to promote and sell food processing equipment to clients, conduct technical demonstrations, and provide after-sales support. Key Responsibilities: - Handle technical sales of food processing equipment effectively. - Conduct product presentations and client demonstrations. - Provide after-sales technical support to customers. - Collaborate with the engineering team to comprehend machinery applications. - Establish and nurture strong customer relationships to drive sales. Requirements: - Minimum 1 year of experience in technical sales or food technology. - Excellent communication and interpersonal skills. - Willingness to travel occasionally for client visits. This is a full-time position with the following benefits: - Provident Fund The work schedule is day shift, and the work location is in person. If you are passionate about food technology and have a flair for technical sales, we encourage you to apply for this exciting opportunity. For further details or to apply, please contact us at 91047 78491.,

Posted 3 days ago

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Food Technologist Swastik Placement Agency

1.0 - 5.0 years

0 Lacs

rajkot, gujarat

On-site

As a Food Technologist specializing in peanut butter and all peanut items, you will be responsible for developing and improving the quality of peanut-based products. This full-time position requires working during the day shift at the designated work location. The ideal candidate should have at least 1 year of experience as a Food Technologist, with a preference for those who have worked specifically with peanut products. Your primary focus will be on enhancing the taste, texture, and nutritional value of peanut butter and other peanut-related items through research and experimentation. In this role, you will collaborate with cross-functional teams to bring innovative peanut-based products to market while ensuring compliance with food safety regulations. Your attention to detail and passion for creating delicious and nutritious peanut products will be key to your success in this position. If you are a driven and creative Food Technologist with a strong background in working with peanut butter and other peanut items, we encourage you to apply for this exciting opportunity. Join our team and be part of a dynamic environment where your expertise will contribute to the development of high-quality peanut products.,

Posted 5 days ago

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Account Executive & Food Technologist NexusArc HR Consultants

2.0 - 6.0 years

0 Lacs

bhiwandi, maharashtra

On-site

A renowned sweets manufacturing company with over 35 years of excellence is expanding its team! If you have a passion for operations and are ready to grow with an industry leader, this is your chance! We are currently looking to fill the following roles: - Accounts Executive - Food Technologist Location: Thane / Mumbai / Navi Mumbai Education: Graduate Experience: 2-4 years Salary: Up to 35,000 in-hand per month For any queries or further information, please reach out to: Email: support@nexusarchr.in Contact Number: 9892204947,

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Food Technologist BVG Agrotech

2.0 - 6.0 years

2 - 6 Lacs

Pune

Work from Office

Food Technologist Location : Pune, India Employment Type: Part Time Apply Now

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Food Technologist – Millet Product Development Charyas

2.0 - 7.0 years

4 - 8 Lacs

Ahmedabad

Work from Office

Seeking a dynamic Food Technologist passionate about millet-based wellness products. At Charya's Millet Wellness Platform, we're revolutionizing the future of sustainable, health-focused food products. We are looking for a Food Technologist to lead the development of innovative millet-based products that address modern health needs such as gut health, diabetes management, and anti-aging nutrition. Key responsibilities include: 1) Leading the creation of wellness-driven millet products, aligned with current health trends. 2) Conducting R&D, sensory tests, and trials for functional, novel food items. 3) Building and optimizing backend processes for scalable production and millet processing. 4) Innovating with cutting-edge techniques to ensure shelf-stability and nutrient density. 5) Collaborating with cross-functional teams to ensure product quality, consistency, and commercialization. This role is ideal for someone who thrives at the intersection of creativity and science, driving the future of wellness through millet innovation.

Posted 3 weeks ago

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Food Technologist - Bakery R&D & Product Development Creme Castle

2.0 - 7.0 years

3 - 8 Lacs

Noida

Work from Office

Key Responsibilities: Product Development: Work closely with our chefs to conceptualize and develop bakery products like tea cakes, muffins, brownies, cookies, breads, and more Shelf Life Optimization: Conduct trials to increase product shelf life using natural and/or approved preservatives, advanced packaging techniques, and ingredient modifications Recipe Engineering: Standardize recipes for commercial-scale production with a focus on consistency, cost, and stability Packaging Collaboration: Work with packaging vendors to identify solutions that help extend freshness without compromising product integrity Trend Mapping: Identify and experiment with new-age ingredients, formats, and flavor profiles based on emerging global trends Documentation & Trials: Maintain clear records of formulation trials, ingredient interactions, and batch-wise observations for scaling successful products Required Qualifications: BTech / MSc in Food Technology, Food Science, or a related field 25 years of experience in bakery R&D or product development Hands-on experience working with baked goods such as tea cakes, brownies, muffins, breads, and cookies Strong knowledge of ingredient functionality, preservation techniques, and bakery-specific formulation challenges Ability to translate small-batch recipes into scalable formats for production Preferred (Bonus): Experience with clean-label formulation, natural preservatives, or sugar-free variants Familiarity with vacuum packaging or MAP Worked in startup or high-speed production environments

Posted 1 month ago

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