Food Technologist

Company Description

At Jimmy’s we don’t make mayos, we make mmmayos. Our unique range of mayos and dips offers something for every palate—from classic creamy goodness to bold, innovative twists.

Role Description

This is a full-time on-site role for a Food Technologist located in Mumbai. The Food Technologist will be responsible for conducting sensory evaluations, developing new products, improving existing products, and ensuring quality control. Day-to-day tasks include laboratory testing, research and development, and implementing safety regulations and standards.You’ll play a key role in developing new mayo variants, optimizing formulations, ensuring product stability, and maintaining top-tier quality standards. This role is perfect for someone who’s excited to blend creativity and science – one batch at a time.

Qualifications

• Formulate and test new mayonnaise recipes (classic + flavoued)
• Manage emulsification and texture standardisation
• Conduct sensory and shelf-life evaluations
• Ensure compliance with FSSAI and food safety regulations
• Collaborate with production for lab-to-line scale-ups
• Innovate clean-label and cost-optimised product versions