Posted:4 days ago|
Platform:
Work from Office
Full Time
-Minimum 23 years of experience in food service, QSR, catering, or bakery operations
-Attention to detail and understanding of food safety, packaging, and presentation
-Familiarity with order management tools (CRM, Excel, or ERP systems)
-Strong coordination skills with production, dispatch, and logistics teams
-Willingness to work in a fast-paced environment and during dispatch peak hours
Theobroma Foods
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